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  2. Forget The Groundhog & His Shadow—These 15 Recipes ... - AOL

    www.aol.com/forget-groundhog-shadow-15-recipes...

    Get the Cream Of Mushroom Pastina recipe. PHOTO: RYAN LIEBE; FOOD STYLING: MAKINZE GORE ... Get the Beef Stroganoff recipe. PHOTO: ANDREW BUI; FOOD STYLING: MAKINZE GORE ... Slow Cooker Melt-In ...

  3. 50 Easy Slow Cooker Dinners That Truly Are 'Set It and ... - AOL

    www.aol.com/50-easy-slow-cooker-dinners...

    This play on beef stroganoff has all the flavor of the original dish in an easy-to-make recipe that people of all ages can love. ... Try an easy-as-pie slow cooker cobbler, which uses cheap, basic ...

  4. Slow Cooker Beef Stroganoff Recipe - AOL

    www.aol.com/food/recipes/slow-cooker-beef-stroganoff

    Heat oil in a large nonstick saute pan over medium heat. If using the top round of beef, cut the meat into 1"cubes; then dredge the cubes in flour so that they are coated on all sides.

  5. Quick Beef Stroganoff Recipe - AOL

    homepage.aol.com/food/recipes/quick-beef-stroganoff

    In a large skillet, heat the olive oil until shimmering. Add the onion, mushrooms and thyme, season with salt and pepper and cook over moderate heat, stirring occasionally, until tender and browned, 8 minutes.

  6. Beef Stroganoff - Wikipedia

    en.wikipedia.org/wiki/Beef_Stroganoff

    Beef Stroganoff cooked with paprika and served with rice. Larousse Gastronomique lists Stroganoff as a cream, paprika, veal stock and white wine recipe. The Brazilian variant includes diced beef or strips of beef with tomato sauce, onions, mushrooms and heavy cream. Brazilians also prepare Stroganoff with chicken or even shrimp instead of beef.

  7. Beef Stroganoff Recipe - AOL

    www.aol.com/food/recipes/beef-stroganoff

    Combine sour cream, tomato paste, paprika and remaining 1 tablespoon flour in a medium bowl. Pour about 1/2 cup of the hot broth into the sour cream mixture. Stir well.

  8. Ground beef - Wikipedia

    en.wikipedia.org/wiki/Ground_beef

    Although any cut of beef can be used to produce ground beef, chuck steak is a popular choice because of its rich flavor and meat-to-fat ratio. Round steak is also often used. In the United States, ground beef is usually categorized based on the cut and fat percentage: [6] Chuck: 78–84% lean; Round: 85–89% lean; Sirloin: 90–95% lean

  9. List of America's Test Kitchen episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_America's_Test...

    Recipes for slow-cooker chicken noodle soup, slow-cooker pork loin with cranberries and orange, and slow-cooker chocolate-hazelnut bread pudding. Featuring an Equipment Corner covering slow cookers. 292

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