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  2. Piesporter - Wikipedia

    en.wikipedia.org/wiki/Piesporter

    A white, light body wine that ranges from dry to off-dry, it can be made from Riesling, Müller-Thurgau, or Elbling grapes. The wine often has a Qualitätswein bestimmter Anbaugebiete (QbA) classification, meaning that it was produced in accordance with regional appellation laws and has been tested for compliance by an official committee. In ...

  3. The Best Dessert Wines to Sip When You Want a Lil ... - AOL

    www.aol.com/best-dessert-wines-sip-want...

    Veuve Clicquot Demi-Sec. Worth the splurge! This sparkling sweet wine is perfect for a special occasion. It has soft bubbles and bright fruit flavors that develop into rich notes of nutty praline ...

  4. German wine - Wikipedia

    en.wikipedia.org/wiki/German_wine

    Between the 1950s and the 1980s German wine was known abroad for cheap, sweet or semi-sweet, low-quality mass-produced wines such as Liebfraumilch. The wines have historically been predominantly white, and the finest made from Riesling. Many wines have been sweet and low in alcohol, light and unoaked.

  5. Michigan Is Making Some of the Most Refreshing, Crisp Wines ...

    www.aol.com/lifestyle/michigan-making-most...

    Riesling shines above the rest, offering wines in various styles, from steely and bone-dry or bubbly, to delicately sweet or unctuous and nectar-like. Three notable members of the Pinot family ...

  6. Dessert wine - Wikipedia

    en.wikipedia.org/wiki/Dessert_wine

    Dessert wines, sometimes called pudding wines in the United Kingdom, are sweet wines typically served with dessert. There is no simple definition of a dessert wine. In the UK, a dessert wine is considered to be any sweet wine drunk with a meal, as opposed to the white [ 1 ] fortified wines ( fino and amontillado sherry ) drunk before the meal ...

  7. Riesling - Wikipedia

    en.wikipedia.org/wiki/Riesling

    The Ratskeller (council wine cellar) of the townhall of Bremen, Germany, stores 650+ German wines, including Riesling-based wines, often in barrel and back to the 1653 vintage. [17] More common aging periods for Riesling wines would be 5–15 years for dry, 10–20 years for semi-sweet and 10–30+ for sweet versions. [18]

  8. Auslese - Wikipedia

    en.wikipedia.org/wiki/Auslese

    Rheingau winemaker Schloss Johannisberg is generally credited with discovering Auslese wine in 1787. [2] Auslesen are sometimes considered a German dessert wine, especially the wines made from botrytis infected bunches, though it is not as sweet as Eiswein, Beerenauslese (BA), or Trockenbeerenauslese (TBA) dessert wines. [citation needed]

  9. Rheinhessen (wine region) - Wikipedia

    en.wikipedia.org/wiki/Rheinhessen_(wine_region)

    Rheinhessen produces mostly white wine from a variety of grapes, particularly Riesling, Müller-Thurgau and Silvaner, and is best known as the home of Liebfraumilch, although some previously underrated Rieslings are also made, increasingly in a powerful dry style. The wine region is a member of the Great Wine Capitals Global Network.