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Healthy chicken and sweet potato recipes are always a delicious and reliable choice for dinner. This low-calorie meal combines chicken thighs and sweet potatoes and cooks up fast in a very hot oven.
Coat the chicken with the flour. Heat the oil and butter in a 12-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until it’s well browned on both sides. Remove the chicken from the skillet. Stir the stock, juice, wine, zest, sage and black pepper in the skillet and heat to a boil. Stir in the mushrooms.
Our chicken spanakopita bake, ... Baked Brie Wreath. Honey-glazed melted brie, plus herby crispy pizza dough, ... Get the Oven-Baked Salmon recipe. PHOTO: DOAA ELKADY; FOOD STYLING: BROOKE CAISON ...
Orange-Ginger Roast Chicken with Fennel and Radicchio Salad ... Rustic Smoky Glazed Chicken and Veggie Bake. Potatoes, carrots, green beans, Brussels sprouts, asparagus, mushrooms, onion ...
Instead of deep-frying, the fish fillets in this quick-and-easy 5-ingredient recipe are coated with a flavorful seasoning blend and baked. Several varieties of flaky white fish can be used for ...
Maple Mustard Glazed Chicken. These baked chicken leg quarters are glazed with mustard, maple syrup, and herbs and then roasted on top of potatoes and carrots for an award-winning healthy fall dinner.
Katherine Gillen. Time Commitment: 5 hours and 45 minutes Why I Love It: gluten free, <10 ingredients, one pan Serves: 4 to 6 The Grinch’s roast beast has nothing on this golden brown chicken ...
This creamy spinach-and-artichoke chicken skillet serves up the classic combo often reserved for dips and elevates it to main-dish status with the addition of quick-cooking chicken cutlets.