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  2. The Best Costco Coffee, According to Superfans - AOL

    www.aol.com/best-coffee-buy-costco-according...

    Peet's Major Dickinson's Blend Coffee. Price: $21 (2 pounds) from Instacart Blend: 100% Arabica Origin(s): Americas, Indo-Pacific Roast level: Dark Shop Now. The Major Dickinson's dark roast ...

  3. Coffee roasting - Wikipedia

    en.wikipedia.org/wiki/Coffee_roasting

    Medium Roast 210 °C (410 °F), American Roast Medium light brown, developed during first crack. Acidity is slightly muted, but origin character is still preserved. 219 °C (426 °F), City Roast Medium brown, common for most specialty coffee. Good for tasting origin character, although roast character is noticeable. Dark Roast

  4. Kona coffee - Wikipedia

    en.wikipedia.org/wiki/Kona_coffee

    The Kona Coffee Belt is a recognized terroir located on Hualalai Mountain and Mauna Loa, ranging from 500 to 3200 feet above sea level. [4] It starts from Hawaii Route 190 on Palani Road, with Makalei being its most northern section, includes Koloko, goes through Hawaii Route 180, also called North Kona Road or Kona Heritage Corridor, passes through Holualoa, and merges with Hawaii Route 11 at ...

  5. Sagada coffee - Wikipedia

    en.wikipedia.org/wiki/Sagada_coffee

    Sagada coffee, also known as Sagada arabica, is a single-origin coffee varietal grown in Sagada in the Cordillera highlands of the northern Philippines. It belongs to the species Coffea arabica , of the Typica variety .

  6. Starbucks - Wikipedia

    en.wikipedia.org/wiki/Starbucks

    The first two VIA flavors include Italian Roast and Colombia, which were then rolled out in October 2009, across the U.S. and Canada with Starbucks stores promoting the product with a blind "taste challenge" of the instant versus fresh roast, in which many people could not tell the difference between the instant and freshly brewed coffee ...

  7. Coffea arabica - Wikipedia

    en.wikipedia.org/wiki/Coffea_arabica

    Coffea arabica (/ ə ˈ r æ b ɪ k ə /), also known as the Arabica coffee, is a species of flowering plant in the coffee and madder family Rubiaceae. It is believed to be the first species of coffee to have been cultivated and is the dominant cultivar, representing about 60% of global production. [ 2 ]

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