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During last-minute menu planning, I often include this classic ambrosia salad recipe because I keep the ingredients on hand. —Judi Bringegar, Liberty, North Carolina Get Recipe
This recipe features wild rice and apricot stuffing tucked inside a tender pork roast. The recipe for these tangy lemon bars comes from my cousin Bernice, a farmer's wife famous for cooking up feasts.
If you have a taste for nostalgia, these recipes are for you. Here's a look back at some of the most popular dishes from the '50s, '60s, and '70s.
Recipes for old-fashioned chicken noodle soup, beer-batter cheese bread, make-ahead hot chocolate, and spinach salad with gorgonzola and pear. Featuring a Tasting Lab on broth. 182
2. Anchovies. While eaten on pizzas, in Caesar salad, or on toast, anchovies only became part of the American diet when Italian immigrants started adding them to restaurant menus. While they're a ...
Mock turtle soup is an English soup that was created in the mid-18th century as an imitation of green turtle soup.It often uses brains and organ meats such as calf's head to duplicate the texture and flavour of the original's turtle meat after the green turtles used to make the original dish were hunted nearly to extinction.
"Old-Fashioned Sunday Dinners" [21] January 8, 2011 ( 2011-01-08 ) [ 22 ] Recipes for traditional pot roast, and chicken pot pie with savory crumble topping.
3. Green Bean Casserole. One of the most enduring recipes on this list, green bean casserole has been a polarizing staple at family gatherings since its birth in a Campbell Soup Co. test kitchen ...