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  2. How to Keep Food Warm During Your Super Bowl Party - AOL

    www.aol.com/keep-food-warm-during-super...

    "Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Woo hoo, you've got company coming over! Whether it's a fancy sit-down holiday meal or a more casual ...

  3. Tips and tricks for hosting an epic Super Bowl party - AOL

    www.aol.com/tips-tricks-hosting-epic-super...

    The food should be not only delicious but easy to grab and low stress for hosts and guests alike, Olivia Pollock, Evite's party and hosting expert in Los Angeles, told Fox News Digital.

  4. Hot Food Containers Not Actually Staying Hot? These 8 Tips ...

    www.aol.com/lifestyle/hot-food-containers-not...

    When it comes to sending hot food to school whether you have food allergies, enjoy bringing hot food from home or are looking to save money by packing a lunch, doing this one thing before you pack ...

  5. Food warmer - Wikipedia

    en.wikipedia.org/wiki/Food_warmer

    Some food cookers can then, in essence, become food warmers as they use a reduced heat to maintain a serving temperature. [1] Electric rice cookers do this automatically. A multicooker is an electric kitchen appliance for automated cooking using a timer. In addition to cooking programs, a multicooker may have functions to keep food warm. [1]

  6. Chafing dish - Wikipedia

    en.wikipedia.org/wiki/Chafing_dish

    It is used for cooking at table, notably in gueridon service, or as a food warmer for keeping dishes at a buffet warm. Historically, a chafing dish (from the French chauffer , "to make warm") is a kind of portable grate raised on a tripod, originally heated with charcoal in a brazier , [ 1 ] and used for foods that require gentle cooking, away ...

  7. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

  8. Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL. Cooking, Recipes and Entertaining Food Stories - AOL ...

  9. Pot-in-pot refrigerator - Wikipedia

    en.wikipedia.org/wiki/Pot-in-pot_refrigerator

    If there is an impermeable separation layer between the food and the porous pots, undrinkable water such as seawater can be used to drive the cooling process, without contaminating the food. This is useful in arid locations near the ocean where drinkable water is a limited commodity, and can be accomplished by using a pot that has waterproof ...