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Horn & Hardart was a food services company in the United States noted for operating the first food service automats in Philadelphia, New York City, and Baltimore. [1] Philadelphia's Joseph Horn (1861–1941) and German-born, New Orleans -raised Frank Hardart (1850–1918) opened their first restaurant in Philadelphia, on December 22, 1888.
The Horn and Hardart Children's Hour. The Horn and Hardart Children's Hour, as seen from WCAU-TV's control room in 1948. The Horn and Hardart Children's Hour (later known as The Children's Hour) was a variety show with a cast of children, including some who later became well-known adult performers. It had a long run for more than three decades.
Diehl, Lorraine B.; Hardart, Marianne (November 19, 2002). The Automat: The History, Recipes, and Allure of Horn & Hardart's Masterpiece. New York: Clarkson_Potter. ISBN 978-0-609-61074-9. OCLC 1298810185. [26] [27] [28] Automatic restaurants, Der Spiegel; Meet Me at the Automat By Carolyn Hughes Crowley, Smithsonian; Before Horn & Hardart ...
July 25, 2022 at 12:10 PM. He put on a “soft opening” for friends and family over the weekend, and sometime in the next couple of days, Arnulfo Garcia will open his new Old Town Square ...
Spangles is a family-owned 1950s themed fast food chain based in Wichita, Kansas. It serves 1/3-pound burgers, flatbread pita wraps, french fries, onion rings, breakfast sandwiches, cinnamon and sugar donuts, lactose-free milkshakes, and an array of other soft-serve desserts. [1] The chain is known for its bizarre, kitschy television commercials.
After 22 years, Paul Cohlmia is getting out of the Riverside Cafe business — at least in Wichita. Cohlmia, who in 2001 took over the Riverside Cafe restaurant at 739 W. 13th St., has sold it to ...
Gus Srour knows pastries: Before he and his wife, Therese, opened Cafe Maurice at 9747 E. 21st St. in 2010, they owned a wholesale bakery near Harry and Rock called Patisserie Maurice that ...
Leonard William Hambro, known as Lenny Hambro (October 16, 1923 – September 26, 1995), was a journeyman jazz musician who played woodwinds, primarily alto saxophone, with a host of bands, orchestras, and jazz notables from the early 1940s through the mid-1960s, and continued as a session musician, music producer, booking agent, and entertainment coordinator through the mid-1990s.