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2. This cordless electric knife is on sale at QVC - AOL

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   Score this versatile rechargeable knife just in time for Thanksgiving. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Mail ...

3. These Carving Knives Are Ideal for Home Chefs, Pit Masters ...

   www.aol.com/7-chef-approved-carving-knives...

   Genesis Carving Knife. A 10-inch knife is a happy medium between a light 8-incher and a hefty 12-incher. This comfortable carving knife has a sharp pointed end that’s useful for breaking cartilage.

4. The Best Electric Knife for Carving Turkey and More ... - AOL

   www.aol.com/lifestyle/best-electric-knife...

   The post The Best Electric Knife for Carving Turkey and More, According to Our Pros appeared first on Taste of Home. Our Test Kitchen put major brands to the test to find the top performers.

5. Electric knife - Wikipedia

   en.wikipedia.org/wiki/Electric_knife

   An electric carving knife or electric knife is an electrical kitchen device used for slicing foods. The device consists of two serrated blades that are clipped together. When the appliance is switched on, the blades continuously move lengthways to provide the sawing action. They were popular in the United Kingdom in the 1970s. [citation needed]

6. Kitchen knife - Wikipedia

   en.wikipedia.org/wiki/Kitchen_knife

   A variety of kitchen knives [clarification needed]. A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives – notably a large chef's knife, a tough cleaver, a small paring knife and some sort of serrated blade (such as a bread knife or serrated utility knife) – there are also many specialized ...

7. Utility knife - Wikipedia

   en.wikipedia.org/wiki/Utility_knife

   Finnish outdoor utility knife, puukko Retractable blade knife with replaceable utility blade A utility knife is any type of knife used for general manual work purposes. [1] Such knives were originally fixed-blade knives with durable cutting edges suitable for rough work such as cutting cordage, cutting/scraping hides, butchering animals, cleaning fish scales, reshaping timber, and other tasks.