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Enjoy a hearty, classic meal tonight with this easy Southern chicken and dumplings recipe. This classic dish gets its smooth, creaminess from cream of celery or cream of chicken soup
Enjoy the comforting flavor of this Easy Chicken and Dumplings on busy days. Easy Chicken and Dumplings Makes about 4 servings Ingredients ¼ cup unsalted butter 1 cup chopped yellow onion 1 cup chopped celery 1 cup chopped carrot ¼ cup all-purpose flour 2 (32-ounce) containers chicken broth ½ (32-ounce) package frozen dumplings,* broken in
Homestyle Chicken and Dumplings are a Southern classic, and these tips will ensure your dumplings are always great! Homestyle Chicken and Dumplings Serves: 6 to 8 Ingredients Stew: 4 tablespoons canola oil, divided 1 (3-pound) whole chicken, cut into 8 pieces 5 large carrots, peeled and diced 4 stalks celery, diced 1 large onion, diced
In a large Dutch oven, bring 1 quart water, chicken, and next 5 ingredients to a boil over medium-high heat; reduce heat, and simmer for 10 to 12 minutes or until chicken is done. Stir in soup, and bring to a boil over medium-high heat.
Easy Chicken & Dumplings Recipe - Paula has lots of delicious easy chicken recipes, and her Easy Chicken & Dumplings recipe is no exception—it's the ultimate...
"A hearty chicken and dumplings recipe that is perfect on a cold day or to satisfy a craving for something savory and inexpensive. Recipe as follows compliments of chef Paula Deen."
Paula Deen’s first and best-selling cookbook proves that true Southern cooking never goes out of style. Paula has added 25 recipes to her classic collection of down-home Southern family favorites, including Paula’s famous Chicken and Waffles, Oven-Fried Catfish, Savannah Sloppy Joes, and Sweet Blueberry Corn Bread.