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The Flowers of the Four Seasons (Chinese: 四季名花, Sìjì Mínghuā) are a traditional grouping of flowers found in Chinese culture [1] that spread to and influenced other East Asian [2] arts. In Chinese art [3] and culture, the flowers that represent the four seasons consist of: (春兰) Chūnlán – Spring – orchid
The flowers are yellow, with four petals, growing in large terminal panicles 20–40 cm (8–16 in) long. [10] The fruit is a three-part inflated bladderlike pod, 3–6 cm long and 2–4 cm broad, that is green, then ripening from orange to pink in autumn.
Printable version; In other projects ... Plants used in traditional Chinese medicine (1 C, 204 P) Q. ... The following 200 pages are in this category, out of ...
The fungal flora of China is extensive with over 27,000 fungal species. As of 2018, China has reported 1789 edible fungi and 798 medicinal fungi. Notably, fungi played a vital part of China's traditional native plant use, with recent archaeology findings determining its significance in regions of China around 6000 years ago and dating as far back as the Tang dynasty (600–900 ce).
Osmanthus flower on old wood and produce more flowers if unpruned. A pruned shrub often produces few or no flowers for one to five or more years, before the new growth matures sufficiently to start flowering. In Japan, Osmanthus fragrans Lour. var. aurantiacus Makino (fragrant orange-colored olive) (kin-mokusei) is a favorite garden shrub. Its ...
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The national flower of the Republic of China was officially designated as the plum blossom by the Executive Yuan of the Republic of China on 21 July 1964. [1] The plum blossom, known as the meihua ( Chinese : 梅花 ; pinyin : méihuā ), is a symbol for resilience and perseverance in the face of adversity, because plum blossoms often bloom ...