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  2. Make This Easy Homemade Bubble Solution and Never Run Out Again

    www.aol.com/easy-homemade-bubble-solution-never...

    Go ahead! Blow bubbles with the kids all day long. You'll never run out of bubble solution again. Supplies for the Best Homemade Bubble Solution. 2 tablespoons dish soap. 1 cup water. 1 tablespoon ...

  3. Coca-Cola formula - Wikipedia

    en.wikipedia.org/wiki/Coca-Cola_formula

    1 ⁄ 2 drachm (0.89 g) lemon oil, traces of; 2 ⁄ 5 drachm (0.71 g) nutmeg oil, and, if desired, traces of; coriander, neroli, and; lavender oils. Add 1 ⁄ 10 oz (2.8 g) water to the oil mixture and let stand for twenty-four hours at about 60 °F (16 °C). A cloudy layer will separate.

  4. Dishwashing liquid - Wikipedia

    en.wikipedia.org/wiki/Dishwashing_liquid

    Dishwashing liquid with water and additional ingredients such as glycerin and sugar produces a bubble-blowing solution. [26] Dishwashing liquid can clean delicate clothing fabrics such as hosiery and lingerie. [27] Dishwashing liquid in a dilute solution can make decals and vinyl graphics easier to position when applying. [28] [29]

  5. Easy, Hearty Bubble-Up Bake Recipes for Any Time of Year - AOL

    www.aol.com/easy-hearty-bubble-bake-recipes...

    Bubble-Up Hamburger Casserole. For those moments when even firing up the grill seems too hard, this casserole offers a favorite American meal in one easy pan.

  6. Soap bubble - Wikipedia

    en.wikipedia.org/wiki/Soap_bubble

    A soap bubble Girl blowing bubbles Many bubbles make foam. A soap bubble (commonly referred to as simply a bubble) is an extremely thin film of soap or detergent and water enclosing air that forms a hollow sphere with an iridescent surface. Soap bubbles usually last for only a few seconds before bursting, either on their own or on contact with ...

  7. Bubble Sundaes with Peach-Blueberry Compote Recipe - AOL

    www.aol.com/food/recipes/bubble-sundaes-peach...

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  8. Taffy (candy) - Wikipedia

    en.wikipedia.org/wiki/Taffy_(candy)

    Taffy is a type of candy invented in the United States, made by stretching and/or pulling a sticky mass of a soft candy base, made of boiled sugar, butter, vegetable oil, flavorings, and colorings, until it becomes aerated (tiny air bubbles produced), resulting in a light, fluffy and chewy candy. [1]

  9. Leavening agent - Wikipedia

    en.wikipedia.org/wiki/Leavening_agent

    In cooking, a leavening agent (/ ˈ l ɛ v ən ɪ ŋ /) or raising agent, also called a leaven (/ ˈ l ɛ v ən /) or leavener, is any one of a number of substances used in doughs and batters that cause a foaming action (gas bubbles) that lightens and softens the mixture.