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Thailand's food exports average one trillion baht annually. Locally consumed foods earn two trillion baht annually in the domestic market. Thailand is a leading food exporter: rice is the chief export, accounting for about 17.5 percent of all food exports, followed by chicken, sugar, processed tuna, tapioca flour, and shrimp.
This is an accepted version of this page This is the latest accepted revision, reviewed on 17 February 2025. Economy of Thailand Bangkok, the commercial hub of Thailand Currency Thai baht (THB, ฿) Fiscal year 1 October – 30 September Trade organisations WTO, APEC, IOR-ARC, ASEAN, RCEP Country group Developing/Emerging Upper-middle income economy Newly industrialized country Statistics ...
The National Food Institute (NFI) was established on October 15, 1996, by the Ministry of Thailand via cabinet resolution, order No. 440/2539 dated November 28, 1996. [1] The NFI was founded to be an independent organization to promote and facilitate the development of Thailand's food industry.
Rice uses over half of the arable land and labor force in Thailand. Of Thailand's eight million farm households in 2020, four million cultivate rice. [17] It is one of the main foods and sources of nutrition for most Thai citizens: yearly per capita consumption in 2013 was 114.57 kg. [18] Rice is also a major Thai export.
Dairy products companies of Thailand (4 P) R. ... Pages in category "Food and drink companies of Thailand" The following 22 pages are in this category, out of 22 total.
Thailand's recovery from the 1997–1998 Asian financial crisis depended mainly on exports, among various other factors. As of 2012, the Thai automotive industry was the largest in Southeast Asia and the 9th largest in the world. [4] [5] [6] The Thailand industry has an annual output of near 1.5 million vehicles, mostly commercial vehicles. [6]
Thailand (formerly Siam) is one of the top 25 coffee producers in the world as of 2014, but its status as a coffee origin has not been widely known. [1] Thailand traditionally produced mainly Robusta for industrial use, but the country has quickly become an exciting emerging origin for specialty Arabica and fine Robusta coffees. The origin is ...
According to figures published in December 2009 by the Food and Agriculture Organization (FAO) of the United Nations, it is the world's sixth largest producer of coconuts, producing 1,721,640 tonnes in 2009. [1] In 2012 it was reported that Thailand had 216,000 hectares of coconut palm plantations and produced 845 million whole coconuts. [2]