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  2. Chicha - Wikipedia

    en.wikipedia.org/wiki/Chicha

    A glass of chicha de jora, a type of corn beer Chicha de jora is a corn beer prepared by germinating maize, extracting the malt sugars, boiling the wort , and fermenting it in large vessels, traditionally huge earthenware vats, for several days.

  3. Posca - Wikipedia

    en.wikipedia.org/wiki/Posca

    A glass of modern posca with ice. Posca was an ancient Roman drink made by mixing water and wine vinegar. Bracing but less nutritious and palatable than wine, it was typically a drink for soldiers, the lower classes, and slaves.

  4. Sarsaparilla (drink) - Wikipedia

    en.wikipedia.org/wiki/Sarsaparilla_(drink)

    For decades, until the 2010s, the iconic Sioux City sarsaparilla bottle was sold in retail stores in the United States.. Sarsaparilla (UK: / ˌ s ɑːr s p ə ˈ r ɪ l ə /, US also / ˌ s æ s p ə ˈ r ɪ l ə / sas-pə-RIL-ə) [1] [2] is a soft drink originally made from the vine Smilax ornata (also called 'sarsaparilla') or other species of Smilax such as Smilax officinalis. [3]

  5. Cestoda - Wikipedia

    en.wikipedia.org/wiki/Cestoda

    Cestoda is a class of parasitic worms in the flatworm phylum (Platyhelminthes). Most of the species—and the best-known—are those in the subclass Eucestoda ; they are ribbon-like worms as adults, commonly known as tapeworms .

  6. Horchata - Wikipedia

    en.wikipedia.org/wiki/Horchata

    A glass of horchata de chufa with some fartons in Valencia. Horchata (/ ɔːr ˈ tʃ ɑː t ə /; Spanish: [oɾˈtʃata] ⓘ), or orxata (Valencian: [oɾˈtʃata]), is a name given to various beverages, which are generally plant based, but sometimes contain milk. [1] [2] [3] In Spain, it is made with soaked, ground, and sweetened tiger nuts.

  7. Hop water - Wikipedia

    en.wikipedia.org/wiki/Hop_water

    Hop water in a glass. Hop water is an American carbonated water, mainly flavored with hops, a primary flavoring of beer. [1] [2] Hop water was first sold by Californian homebrewer Paul Tecker, as H2OPS, in 2014. [2] [3] Production method varies between makers, but they all include adding hops in some form, like cones or oil, to water and steep ...

  8. Which Berries Are Most Likely To Carry Viruses? A Food ... - AOL

    www.aol.com/berries-most-likely-carry-viruses...

    That said, research has found that using a mix of water—along with fruit and vegetable sanitizers that contain peroxyacetic acid and hydrogen peroxide—can help reduce levels of norovirus and ...

  9. List of rice drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_rice_drinks

    Makgeolli is an alcoholic drink native to Korea that is prepared from a mixture of wheat and rice, which gives it a milky, off-white color, and sweetness. [1] Raksi being distilled in Nepal. Rice wine is an alcoholic drink made from rice. Apo (drink) Ara (drink) Beopju; Brem; Cheongju (wine) Chhaang; Choujiu; Chuak; Cơm rượu; Gamju ...