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2. Rice and beans - Wikipedia

   en.wikipedia.org/wiki/Rice_and_beans

   Rice and beans, or beans and rice, is a category of dishes from many cultures around the world, whereby the staple foods of rice and beans are combined in some manner. The grain and legume combination provides several important nutrients and many calories , and both foods are widely available.

3. Moros y Cristianos (dish) - Wikipedia

   en.wikipedia.org/wiki/Moros_y_Cristianos_(dish)

   Moros y Cristianos are different from simple arroz con frijoles in that the beans and rice are cooked in the same pot instead of separately. [1] Congrí is another term for the dish, but is used more commonly to refer to the similar dish with red beans that is traditionally eaten on the eastern part of the island.

4. List of rice dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_rice_dishes

   It is made with galapong (or glutinous rice flour), coconut milk, sugar, and water. Sandige: India: Deep fried meal accompaniment made with rice, sago and ash gourd Sapin-sapin: Philippines: A layered glutinous rice and coconut dessert in Philippine cuisine. It is made from rice flour, coconut milk, sugar, water, flavoring and coloring. Satti Sorru

5. Easy and Delicious Rice and Bean Recipes From Around the World

   www.aol.com/30-creative-rice-bean-dishes...

   "Sweet, savory, hearty, fresh, and ready in about 45 minutes, this stir-fry dinner hits all the qualities we look for in a weeknight recipe" — all true.

6. Gallo pinto - Wikipedia

   en.wikipedia.org/wiki/Gallo_pinto

   Gallo pinto or gallopinto [4] is a traditional dish from Central America.Consisting of rice and beans as a base, gallo pinto has a long history and is important to Nicaraguan and Costa Rican identities and cultures, just as rice and beans variations are equally important in many Latin American cultures as well.

7. From Haiti to Sir Mix-a-Lot: The history of red beans and rice

   www.aol.com/news/haiti-sir-mix-lot-history...

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8. List of soups - Wikipedia

   en.wikipedia.org/wiki/List_of_soups

   Rice, fish, various vegetables, and in some cases pineapple. The term also refers to various soups in a number of national cuisines. Spinach soup: Broth- or cream-based Prepared using spinach as a main ingredient Split pea: Ancient Chunky Dried peas, such as the split pea. It is, with variations, a part of the cuisine of many cultures.

9. The Power of Red Beans And Rice: What I Learned From ... - AOL

   www.aol.com/lifestyle/power-red-beans-rice...

   To make more rice. Gather some people around your table, cook up a pot of red beans , and repeat, just like Pableaux did. Read the original article on Southern Living