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The World of Chemistry is a television series on introductory chemistry hosted by Nobel Prize-winning chemist Roald Hoffmann.The series consists of 26 half-hour video programs, along with coordinated books, which explore various topics in chemistry through experiments conducted by Stevens Point emeritus professor Don Showalter the "series demonstrator" [1] and interviews with working chemists ...
In 1988 Showalter became the series demonstrator in a 26-program PBS education series by Annenberg/CPB, The World of Chemistry, opposite with series host, Nobel prize winner Roald Hoffmann. While Hoffmann introduced a series of concepts and ideas, Showalter provided a series of demonstrations and other visual representations to help students ...
In 1988 Hoffmann became the series host in a 26-program PBS education series by Annenberg/CPB, The World of Chemistry, opposite with series demonstrator Don Showalter. While Hoffmann introduced a series of concepts and ideas, Showalter provided a series of demonstrations and other visual representations to help students and viewers to better ...
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Its most popular versions are leading the slide: page-views of the English Wikipedia declined by twelve percent, those of German version slid by 17 percent and the Japanese version lost 9 percent." [ 57 ] Varma added, "While Wikipedia's managers think that this could be due to errors in counting, other experts feel that Google's Knowledge ...
Chemistry World is a monthly chemistry news magazine published by the Royal Society of Chemistry.The magazine addresses current events in the world of chemistry including research, international business news and government policy as it affects the chemical science community, plus the best product applications.
The subjects covered in the book include: physical properties of chemicals and other materials; mathematics; thermodynamics; heat transfer; mass transfer; fluid dynamics; chemical reactors and chemical reaction kinetics; transport and storage of fluid; heat transfer equipment; psychrometry and evaporative cooling; distillation; gas absorption; liquid-liquid extraction; adsorption and ion ...
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