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Earl Abel's is a popular restaurant in San Antonio, Texas [1] [2] [3] that opened in 1933 and existed at one location at Broadway and Hildebrand from 1940 until 2006. It has been popular for its diverse menu ranging from Fried Chicken and Rainbow Trout to its selection of desserts including German chocolate cake and lemon meringue pie; its clientele included the well-to-do from nearby Alamo ...
Harold's restaurants are also referred to as "Harold's: The Fried Chicken King", which can be seen on many older South Side signs. Harold's Chicken Shack is located primarily in Chicago, Illinois, with 40 locations across the city, particularly on its South Side, concentration in which is due in part to redlining, which limited Pierce's ...
Harold P. Pierce (August 11, 1917 – March 8, 1988) was an African-American entrepreneur who founded the successful Harold's Chicken Shack restaurant chain in Chicago, Illinois. Pierce was born in Midway, Alabama , and moved to Chicago in 1943 from Freemanville, Alabama , to work as a chauffeur for Jack Stern, a furniture store owner.
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The chain was founded as Church's Fried Chicken To-Go by George W. Church Sr. in April 1952, in San Antonio, Texas, across the street from The Alamo. [3] [4] Church's Texas Chicken trades as Texas Chicken or Church's Chicken in many countries. [1] [2] The chain is owned by American private equity firm High Bluff Capital Partners. As of 2017 ...
In 1999 it had 53 stores in 22 states. At its peak, Harold's employed up to 1,800 people and its annual sales exceeded $150 million. [5] Harold's locations in Houston were known as "Harold Powell", the result of a 1992 gentlemen's agreement with Harold's Men's Wear founder Harold Wiesenthal, who had operated there since 1950. By 1996, however ...
After the sale of KFC in 1964, Lee Cummings (the nephew of KFC founder Colonel Harland Sanders) [1] began developing his recipe, later to be known as "Famous Recipe." [2] In 1966, Cummings, along with Harold Omer, started "Harold's Take-Home" in Lima, Ohio, where Cummings first introduced his Famous Recipe Chicken. [3]
In 1913, Church married Jessie May Pollard and had five children. [3]After Church's sudden death in 1956, the restaurant was willed to his son, George W. "Bill" Church, Jr. (December 23, 1932 – February 7, 2014).