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  2. 50 Easy Slow Cooker Dinners That Truly Are 'Set It and ... - AOL

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    Lentil Sloppy Joe. This one-dish meal is both a guilty pleasure and a classy entrée at the same time. With all the tangy flavor of sloppy Joes and none of the cholesterol, this veggie-friendly ...

  3. 52 Recipes to Keep Your Slow Cooker Bubbling While You ... - AOL

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    Get Crockin' The slow cooker, or Crock-Pot, is too often relegated to the back of a kitchen cabinet for most of the year, making a brief appearance for a few winter soups and chilis.Get the most ...

  4. These Affordable Crock-Pot Recipes Will Save You Time ... - AOL

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    Here, you'll find smart money-saving ideas like using canned goods, dried beans, and frozen veggies and tasty ways of cooking more affordable cuts of meat like brisket.

  5. List of goat dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_goat_dishes

    This is a list of notable goat dishes, which use goat meat as a primary ingredient. Goat meat is the meat of the domestic goat (Capra aegagrus hircus). It is often called chevon or mutton when the meat comes from adults, and cabrito, capretto, or kid when from young animals. Worldwide, goat meat is less widely consumed than pork, beef, and ...

  6. Isi ewu - Wikipedia

    en.wikipedia.org/wiki/Isi_ewu

    Isi ewu (English: Goat's head) // ⓘ is a traditional Igbo dish that is made with a goat's head. [1] It is a soup similar to spicy cow feet (nkwobi) except that isi ewu is made from goat head rather than cow foot. Some restaurants cook the whole head at once, others reduce the amount of water used and cut the head into pieces.

  7. 30 Days of Healthy Dinners Ready in 20 Minutes or Less - AOL

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    Get a delicious meal on the table in a matter of minutes with these quick and easy dinner recipes! Perfect for busy evenings, these dishes take no more than 20 minutes before they’re ready to enjoy.

  8. Maghaz - Wikipedia

    en.wikipedia.org/wiki/Maghaz

    It is the brain of a cow, goat or sheep served with gravy. In the Hyderabadi cuisine of India, maghaz masala (bheja fry) is a deep fried goat brain delicacy. Mogoz bhuna is a popular dish in Bangladeshi cuisine, which is cattle or sheep/goat brain sautéed in hot spices. [3] Almonds and pistachios are often added.

  9. 14 Healthy Frozen Meals for the Easiest Weeknight Dinners - AOL

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    When packing lunches or rushing to get dinner together, sometimes you just need a quick fix. Instead of settling on greasy takeout, go for one of these healthy frozen meals. The post 14 Healthy ...