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Jerk is a style of cooking native to Jamaica, in which meat is dry-rubbed or wet-marinated with a hot spice mixture called Jamaican jerk spice.. The technique of jerking (or cooking with jerk spice) originated from Jamaica's indigenous peoples, the Arawak and Taíno tribes, and was adopted by the descendants of 17th-century Jamaican Maroons who intermingled with them.
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Fried escoveitch fish Stew peas with cured meats Gizzada. The Spanish, the first European arrivals to Jamaica, contributed many dishes and introduced a variety of crops and ingredients to the island— such as Asian rice, sugar cane, citrus like sweet orange, sour orange (Seville and Valencia), lime and lemon, tamarind, cacao, coconut, tomato, avocado, banana, grape, pomegranate, plantain ...
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Jerk chicken. Add languages. Add links. ... Download QR code; ... In other projects Appearance. move to sidebar hide. From Wikipedia, the free encyclopedia. Redirect ...
The Moving Picture Experts Group (MPEG) designed MP3 as part of its MPEG-1, and later MPEG-2, standards.MPEG-1 Audio (MPEG-1 Part 3), which included MPEG-1 Audio Layer I, II, and III, was approved as a committee draft for an ISO/IEC standard in 1991, [14] [15] finalized in 1992, [16] and published in 1993 as ISO/IEC 11172-3:1993. [7]
Jerk Chicken & Fish Out of Water. This is about a chicken who becomes a police officer and a fish who just sits there. The chicken pushes people around, and the fish saves the day when he swallows the "psycho pooch" that the chicken is scared of. Created by Chris Gilligan (also the voice of Jerk Chicken) and produced by Pitch Productions.