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The new OMCheese Quesadilla Taco is a grilled chicken taco that's made with a 6-inch quesadilla instead of a plain tortilla. It's topped with Fiesta sauce, lettuce, and pico de gallo.
The new restaurant specializes in what it calls “good mood food.”
The Kahiki restaurant was built from July 1960 to early 1961. It opened its doors in February 1961. [3] In 1975, designer Coburn Morgan drew up plans for an expansion to the restaurant, including a treehouse dining space and museum. Around this time, plans were also drawn for a smaller tiki restaurant that could be replicated for a Kahiki ...
The footlong tortillas the restaurant serves are filled with all kinds of wonderful ingredients — especially the Popeye, made with grilled chicken and creamy spinach cheese sauce. Francesco R ...
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.
Midway on High, also known as Midway Bar and Restaurant or simply Midway, is a bar located in Columbus, Ohio, adjacent to the main campus of Ohio State University. Directly across the street from the Ohio Union , the High Street bar has been open since 2012 and since its opening has been owned by local firm A&R Creative.
The restaurant is located in the same shopping plaza as Pizza, Wings, Steaks and Things, Clover Meat Market, Dollar General, Dunkin’, a laundromat, Willie’s His and Her beauty and barber salon ...
Ted's Montana Grill is an American restaurant chain.The company was founded by media mogul and bison rancher Ted Turner, along with restaurateur George McKerrow Jr., with the help of corporate chef Chris Raucci, as a for-profit effort to stop the extinction of the American bison.