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Galley of the Austrian passenger ship SS Africa in the Mediterranean Sea, c. 1905. The galley is the compartment of a ship, train, or aircraft where food is cooked and prepared. [1] It can also refer to a land-based kitchen on a naval base, or, from a kitchen design point of view, to a straight design of the kitchen layout.
A small ship's kitchen or galley on deck. cabotage The transport of goods or passengers between two points in the same country along coastal routes by a vessel registered in another country. Originally applied only to shipping, the term now also is applied to analogous transport via aviation, railways, or road transport. cage mast See lattice ...
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Galley kitchens are small and unusually shaped, but let these decor ideas help inspire you to embrace this style and make a culinary space you’ll adore. 45 Galley Kitchens That Prove Size Doesn ...
birlinn or Highland galley, a ship of medieval Scotland; A larger type of Gig (boat), a ship's boat; galley slave, a slave rowing in a galley; Galley (kitchen), the kitchen of a ship or boat (also airplane or rail passenger car)
A caboose (also camboose, coboose, cubboos derived from the Middle Dutch kombuis) is a small ship's kitchen, or galley, located on an open deck. At one time a small kitchen was called a caboose if aboard a merchantman (or in Canada, on a timber raft [1]), but a galley aboard a warship. [2]
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The double-file kitchen (or two-way galley) has two rows of cabinets on opposite walls, one containing the stove and the sink, the other the refrigerator. This is the classical work kitchen and makes efficient use of space. In the L-kitchen, the cabinets occupy two adjacent walls. Again, the work triangle is preserved, and there may even be ...