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  2. Moros y Cristianos (dish) - Wikipedia

    en.wikipedia.org/wiki/Moros_y_Cristianos_(dish)

    "Moros" (frijoles negros) on the left and "Cristianos" (arroz blanco) on the rightMoros y Cristianos is a traditional Cuban dish served both in homes and in restaurants. It is the Cuban version of rice and peas or rice and beans, a dish found throughout Latin America, the Caribbean, and in the Southern United States.

  3. Arroz a la cubana - Wikipedia

    en.wikipedia.org/wiki/Arroz_a_la_cubana

    In Spain, a typical dish of arroz a la cubana consists of a serving of white rice (which is sometimes shaped into small mounds using a glass), tomato sauce and a fried egg. While the most traditional recipe includes a fried plantain (plátano), [6] it is also common to find the recipe using sausages and bacon. [5]

  4. Arroz con gandules - Wikipedia

    en.wikipedia.org/wiki/Arroz_con_gandules

    This dish is mainly served during the Christmas season or for special occasions. [4] The sofrito is the most important part of seasoning the rice. In Puerto Rican cooking sofrito, which is used as a base in many recipes, typically consists of the following ingredients: Recao, cilantro, yellow onions, garlic, aji dulce peppers, red bell pepper, cubanelle peppers, and tomatoes or tomato sauce.

  5. Quick Glazed Pork & Rice Skillet Recipe - AOL

    www.aol.com/food/recipes/quick-glazed-pork-rice...

    COOK chops in nonstick skillet until browned. Remove chops. ADD broth, preserves and mustard. Heat to a boil. STIR in rice. Top with chops. Cover and cook over low heat 10 min. or until done.

  6. Cooking, Recipes and Entertaining Food Stories - AOL.com

    www.aol.com/food/recipes/cuban-style-pork-and...

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  7. Cooking, Recipes and Entertaining Food Stories - AOL.com

    www.aol.com/food/recipes/cuban-style-pork-rice

    Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

  8. Rice pudding - Wikipedia

    en.wikipedia.org/wiki/Rice_pudding

    The earliest rice pudding recipes were called whitepot and date from the Tudor period. [6] Rice pudding is traditionally made with pudding rice, milk, cream and sugar and is sometimes flavoured with vanilla, nutmeg, jam and/or cinnamon. It can be made in two ways: in a saucepan or by baking in the oven.

  9. Rum Rice Pudding Recipe - AOL

    firefox-startpage.aol.com/food/recipes/rum-rice...

    Stir in rice and return to a boil. Cook, covered, over low heat until water is absorbed, about 18 minutes. Stir in milk and sugar and simmer, uncovered, stirring often, until thickened and rice is tender, 40 minutes to 1 hour. Stir in vanilla, rum soaked raisins. Cool as desired. Pudding can be eaten warm or chilled. Pudding can be kept chilled ...

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