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  2. Buitoni - Wikipedia

    en.wikipedia.org/wiki/Buitoni

    Buitoni (Italian pronunciation: [buiˈtoːni] [1]) is an Italian food company based in Sansepolcro. It was founded in 1827. It was founded in 1827. They are known for their factory-produced products of pasta and sauces.

  3. Hey, Basil Growers: Here’s Everything You Can Make with Pesto

    www.aol.com/hey-basil-growers-everything-pesto...

    Get the Spinach Basil Pesto Risotto recipe. Heather Christo. You Might Also Like. 15 Best Denim Jacket Outfit Ideas to Pull from Your Closet. 10 Best Shampoos for Red Hair Like Ree Drummond's.

  4. Pesto - Wikipedia

    en.wikipedia.org/wiki/Pesto

    Pesto (Italian:) or more fully pesto alla genovese (Italian: [ˈpesto alla dʒenoˈveːse,-eːze]; lit. ' Genoese pesto ' ) is a paste made of crushed garlic , pine nuts , salt, basil leaves , grated cheese such as Parmesan or pecorino sardo , and olive oil .

  5. Spaghetti Squash, Meatballs, and Basil Pesto Recipe - AOL

    homepage.aol.com/food/recipes/spaghetti-squash...

    Want to make Spaghetti Squash, Meatballs, and Basil Pesto? Learn the ingredients and steps to follow to properly make the the best Spaghetti Squash, Meatballs, and Basil Pesto? recipe for your family and friends.

  6. Pasta with Green Beans, Potatoes and Basil Pesto (Pasta Alla ...

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    Want to make Pasta with Green Beans, Potatoes and Basil Pesto (Pasta Alla Ligure)? Learn the ingredients and steps to follow to properly make the the best Pasta with Green Beans, Potatoes and Basil Pesto (Pasta Alla Ligure)? recipe for your family and friends.

  7. Why people are responding to a video about pesto with their ...

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    “Now, people are recognizing me as the ‘crazy girl.’ ‘Oh, my gosh, you’re the crazy girl,’ ‘you’re the pesto girl,’ and typically nobody would really recognize me,” she says.

  8. Genovese basil - Wikipedia

    en.wikipedia.org/wiki/Genovese_basil

    The best Genovese basil is said to be grown in Pra', [3] a western neighbourhood of the city of Genoa. The nearby presence of a large steel mill from the 1950s to the 1980s threatened the cultivar, said to be necessary to produce the "real" Genoese pesto. Now the threat is mostly gone with the dismissal of the mill and the conversion of the ...

  9. Spaghetti Squash, Meatballs, and Basil Pesto Recipe - AOL

    www.aol.com/food/recipes/spaghetti-squash...

    Preheat oven to 400°F. Line baking sheet with parchment paper. Slice squash lengthwise and remove seeds with spoon. Rub inside of squash with coconut oil and sprinkle with sea salt.

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