enow.com Web Search

  1. Ads

    related to: post meal glucose levels normal

Search results

  1. Results from the WOW.Com Content Network
  2. Postprandial glucose test - Wikipedia

    en.wikipedia.org/wiki/Postprandial_glucose_test

    A postprandial glucose (PPG) test is a blood glucose test that determines the amount of glucose in the plasma after a meal. [1] The diagnosis is typically restricted to postprandial hyperglycemia due to lack of strong evidence of co-relation with a diagnosis of diabetes .

  3. Blood sugar level - Wikipedia

    en.wikipedia.org/wiki/Blood_sugar_level

    Despite widely variable intervals between meals or the occasional consumption of meals with a substantial carbohydrate load, human blood glucose levels tend to remain within the normal range. However, shortly after eating, the blood glucose level may rise, in non-diabetics, temporarily up to 7.8 mmol/L (140 mg/dL) or slightly more.

  4. Can tracking your blood sugar make you fitter, stronger, and ...

    www.aol.com/tracking-blood-sugar-fitter-stronger...

    Spikes in blood sugar after eating (called postprandial spikes) are normal, but frequent, super-high spikes can cause oxidative stress and increase inflammation, which can lead to a host of health ...

  5. Glycemic - Wikipedia

    en.wikipedia.org/wiki/Glycemic

    The glycemic response (or glycaemic response) to a food or meal is the effect that food or meal has on blood sugar (glucose) levels after consumption. [1] It is normal for blood glucose and insulin levels to rise after eating and then return again to fasting levels over a short period of time. This is particularly so after consumption of meals ...

  6. The Best Time to Check Blood Glucose After a Meal - AOL

    www.aol.com/news/best-time-check-blood-glucose...

    Measuring your blood glucose after a meal is important because that is typically when our blood glucose levels are at their highest, and in this video, you can find out why. The Best Time to Check ...

  7. Prandial - Wikipedia

    en.wikipedia.org/wiki/Prandial

    The American Diabetes Association recommends a postprandial glucose level under 180 mg/dl and a preprandial plasma glucose between 70 and 130 mg/dl. [4] Other uses of postprandial include: Postprandial dip is a mild decrease in blood sugar after eating a big meal. Postprandial hyperglycemia (PPHG) is high blood sugar following a meal. It can be ...

  1. Ads

    related to: post meal glucose levels normal