Search results
Results from the WOW.Com Content Network
Obtaining a certificate is voluntary in some fields, but in others, certification from a government-accredited agency may be legally required to perform certain jobs or tasks. Organizations in the United States involved in setting standards for certification include the American National Standards Institute (ANSI) and the Institute for ...
It is not uncommon for for-profit colleges to have high rates of student loan default, which prompted a New York City Department of Consumer Affairs investigation in 2015. [ 7 ] On December 31, 2012, TCI was brought under the corporate control of EVCI Career Colleges Holding Corporation.
The following is a list of public and private institutions of higher education currently operating in the state of New York. See defunct colleges and universities in New York state for institutions that once existed but have since closed.
The history of the Vaillant Group dates back to 1874, when Johann Vaillant set up a master fitter's business. In 1894 Johann Vaillant patented a new "closed-system" gas-fired bathroom boiler. [3] This was the first device that made it possible to heat water hygienically, without contaminating it with combustion gases.
This page was last edited on 23 December 2024, at 00:58 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Regions of New York as defined by the New York State Department of Economic Development. Regions in Upstate New York: 1. Western New York – counties : Niagara, Erie, Chautauqua, Cattaraugus, Allegany
In 1859, the New York State Legislature created the New York State Insurance Department, and assumed the functions of the Comptroller and Secretary of State relating to insurance. [1] The department began operations in 1860 and William F. Barnes was the first Superintendent of Insurance. [1]
New York State's concern for consumer protection of those seeking to buy kosher food was documented in the 1920s, [6] but a New York Times article noted that some legal protection "originated in the late 19th century." [7] While the department "maintains an online registry of food represented as kosher" [7] it does not define what is kosher.