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  2. Farmer Brothers - Wikipedia

    en.wikipedia.org/wiki/Farmer_Brothers

    In 1912, Roy E. Farmer started a small business roasting coffee beans and selling them door to door in Los Angeles, California.Following a decade of success, Farmer incorporated in 1923 while simultaneously expanding the scope of the company to include the sale of coffee equipment, marked by the acquisition of Western Urn Manufacturing.

  3. Equal Exchange - Wikipedia

    en.wikipedia.org/wiki/Equal_Exchange

    Equal Exchange coffee beans. Equal Exchange is a for-profit, Fairtrade, worker-owned cooperative headquartered in West Bridgewater, Massachusetts. Equal Exchange distributes organic, gourmet coffee, tea, sugar, bananas, avocados, cocoa, and chocolate bars produced by farmer cooperatives in Latin America, Africa, and Asia. Founded in 1986, it is ...

  4. Fair trade coffee - Wikipedia

    en.wikipedia.org/wiki/Fair_trade_coffee

    Certified Fairtrade coffee is normally exported by secondary or tertiary cooperatives, marketing this coffee on behalf of the cooperatives the farmers belong to [10] with arrangements that may be complex. [11] There is not enough demand to take all the certified coffee produced, so most has to be sold as uncertified.

  5. Starbucks sued for allegedly using coffee from farms with ...

    www.aol.com/news/starbucks-sued-allegedly-using...

    Starbucks has 10 “farmer support centers” in coffee-producing regions around the globe, including Brazil and Guatemala, but does not release public lists of certified suppliers, making it ...

  6. These Sacramento coffee shops source fall flavors from local ...

    www.aol.com/sacramento-coffee-shops-source-fall...

    The Bee reporters visited a handful of Sacramento’s popular coffee shops and sampled their latest fall menus. These Sacramento coffee shops source fall flavors from local farmers. Here are 8 ...

  7. Economics of coffee - Wikipedia

    en.wikipedia.org/wiki/Economics_of_coffee

    The coffee industry currently has a commodity chain that involves producers, middlemen exporters, importers, roasters, and retailers before reaching the consumer. [16] Middlemen exporters, often referred to as coffee "coyotes", purchase coffee directly from small farmers. [16]

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