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2. Making the Perfect Roast Beef with Au Jus is Easy with This ...

   www.aol.com/making-perfect-roast-beef-au...

   Perfectly cooked roast beef. ... Roast for about 13-15 minutes per pound for rare, 17-19 minutes for medium, and 22-25 for cooked through. ... Related: 150 + Ground Beef Recipes to Make Dinner a ...

3. 22 Cozy Cast-Iron Dinners for Fall - AOL

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   It's best served medium-rare—when cooked to higher temperatures it can become tough. Topping it with a finger-licking-good horseradish sauce makes this roast beef holiday-worthy. View Recipe.

4. Grandma's Roast Beef Recipe - AOL

   www.aol.com/food/recipes/grandmas-roast-beef

   Transfer to the oven and roast the beef for 20 minutes. Remove the roast from the oven and allow the beef to rest in its juices, covered with foil, for 10 minutes. Don’t turn the oven off.

5. Grandma's Roast Beef Recipe - AOL - AOL.com

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   Heat 1 3/4 oz (50 g) of the butter in a flameproof roasting tin. Add the beef and brown on all sides over high heat. Transfer to the oven and roast the beef for 20 minutes. Remove the roast from the oven and allow the beef to rest in its juices, covered with foil, for 10 minutes. Don’t turn the oven off. Transfer the roast onto a carving board.

6. Coriander-Dusted Roast Beef Recipe - AOL

   homepage.aol.com/.../coriander-dusted-roast-beef

   Turn the roast fat side up. Transfer the pan to the oven and roast the meat for 35 minutes, or until an instant-read thermometer inserted in the thinner end registers 120° for medium-rare meat. Transfer the roast to a cutting board and let rest for 20 minutes. 3. Set the roasting pan on the stove over high heat.

7. Grandma's Roast Beef Recipe - AOL

   w.main.welcomescreen.aol.com/.../grandmas-roast-beef

   Heat 1 3/4 oz (50 g) of the butter in a flameproof roasting tin. Add the beef and brown on all sides over high heat. Transfer to the oven and roast the beef for 20 minutes. Remove the roast from the oven and allow the beef to rest in its juices, covered with foil, for 10 minutes. Don’t turn the oven off. Transfer the roast onto a carving board.

8. You Just Got a Cast-Iron Skillet—Here Are 18 Recipes You ...

   www.aol.com/just-got-cast-iron-skillet-223944683...

   It's best served medium-rare—when cooked to higher temperatures it can become tough. Topping it with a finger-licking-good horseradish sauce makes this roast beef holiday-worthy. View Recipe.

9. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

   www.aol.com/heres-every-recipe-youll-perfect...

   This particular dinner recipe is inspired by a classic Southern Italian preparation for baccala, featuring a hearty tomato sauce filled with olives, capers, and potatoes, called baccalà alla ...