enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Salicyl alcohol - Wikipedia

    en.wikipedia.org/wiki/Salicyl_alcohol

    Air oxidation of salicyl alcohol gives salicylaldehyde. C 6 H 4 OH(CH 2 OH + O → C 6 H 4 OH(CHO) +H 2 O. Chemical sweeteners are formed by acetal formation with e.g. isovanillin (Cmp4). [5] Salicyl alcohol appears as a pharmacophore in several notable β2-adrenoceptor agonists (e.g. salbutamol), as well as in synthetic estrone analogs, e.g ...

  3. Benzyl alcohol - Wikipedia

    en.wikipedia.org/wiki/Benzyl_alcohol

    Benzyl alcohol is used effectively for treating lice infestations as the active ingredient in lotion shampoo with 5% benzyl alcohol. [ 13 ] Benzyl alcohol is an ingredient used in the manufacture of soaps, topical creams, skin lotions, shampoos, and facial cleansers and is popular due to its anti-bacterial and anti-fungal properties.

  4. Vanillyl alcohol - Wikipedia

    en.wikipedia.org/wiki/Vanillyl_alcohol

    Download as PDF; Printable version; ... 3-Methoxy-4-hydroxybenzyl alcohol 4-Hydroxy-3-methoxybenzenemethanol 4-Hydroxy-3-methoxybenzyl alcohol Vanillic alcohol

  5. Sinalbin - Wikipedia

    en.wikipedia.org/wiki/Sinalbin

    The less sharp taste of white mustard is because 4-hydroxybenzyl isothiocyanate is unstable and degrades to 4-hydroxybenzyl alcohol and a thiocyanate ion, which are not pungent. The half-life of the isothiocyanate depends on the pH of the solution – the longest time is 321 minutes at pH 3, and the shortest is 6 minutes at pH 6.5. [ 2 ]

  6. Salicylaldehyde - Wikipedia

    en.wikipedia.org/wiki/Salicylaldehyde

    Salicylaldehyde is produced by condensation of phenol with formaldehyde to give hydroxybenzyl alcohol, which is oxidized to the aldehyde. [4] Salicylaldehydes in general are prepared by ortho-selective formylation reactions from the corresponding phenol, for instance by the Duff reaction, Reimer–Tiemann reaction, or by treatment with paraformaldehyde in the presence of magnesium chloride and ...

  7. 4-Hydroxybenzyl isothiocyanate - Wikipedia

    en.wikipedia.org/wiki/4-Hydroxybenzyl_isothiocyanate

    4-hydroxybenzyl isothiocyanate occurs as a degradation product of sinalbin or glucosinalbin in white mustard. This compound is broken down as a mustard oil glycoside by myrosinase, releasing the isothiocyanate. The isothiocyanate further decomposes into hydroxybenzyl alcohols with the release of thiocyanates.

  8. Solubility chart - Wikipedia

    en.wikipedia.org/wiki/Solubility_chart

    The following chart shows the solubility of various ionic compounds in water at 1 atm pressure and room temperature (approx. 25 °C, 298.15 K). "Soluble" means the ionic compound doesn't precipitate, while "slightly soluble" and "insoluble" mean that a solid will precipitate; "slightly soluble" compounds like calcium sulfate may require heat to precipitate.

  9. Gastrodigenin - Wikipedia

    en.wikipedia.org/wiki/Gastrodigenin

    Download as PDF; Printable version; ... 4-Hydroxybenzyl alcohol. ... Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; ...