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Delicious Salmon Burgers are made with canned salmon and served with a creamy dill sauce is an easy 30-minute meal. Flavorful, healthy, and high in protein, this salmon burger recipe is sure to become a household favorite!
This Salmon burger from canned salmon is so easy to make and uses pantry staple ingredients. You can easily serve these salmon patties with so many different toppings and sides, and they are especially great if topped with this Shito pepper sauce to add some extra heat. Why Canned Salmon?
These crave-worthy salmon burgers with canned salmon are the ultimate easy meal! With the convenience of canned salmon, they offer a quick and budget-friendly alternative to traditional salmon burgers without compromising on taste or nutrition.
These salmon patties are simple to make using canned salmon and just a few other ingredients for a family-pleasing, quick and easy dinner.
These easy salmon burgers, flavoured with lemon and dill, are the perfect weeknight meal. Using simple ingredients, and minimal prep, these burgers are on the table in less than 30 minutes.
Sweet + savory. Full of flavor. Satisfying. Protein-packed (30+ g/serving!) & SO delicious! What to Serve with Salmon Burgers. These hearty burgers go well with your classic burger sides like fries, sweet potato fries, and onion rings.
This easy Salmon Burger recipe relies on things right from your pantry. Fresh parsley and lemon zest add a pop of color and a bright flavor to the canned salmon.