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Conversions between units in the metric system are defined by their prefixes (for example, 1 kilogram = 1000 grams, 1 milligram = 0.001 grams) and are thus not listed in this article. Exceptions are made if the unit is commonly known by another name (for example, 1 micron = 10 −6 metre).
Conversion of units is the conversion of the unit of measurement in which a quantity is expressed, typically through a multiplicative conversion factor that changes the unit without changing the quantity. This is also often loosely taken to include replacement of a quantity with a corresponding quantity that describes the same physical property ...
linje – "line", after 1863 1⁄10 tum, 2.96 mm (0.117 in). Before that, 1⁄12 tum or 2.06 mm. mil – "mile", also lantmil. From 1699, defined as a unity mile of 18 000 alnar or 10.69 km (6.64 mi). The unified mile was meant to define the suitable distance between inns. After the 1889 metric conversion the Swedish mil is defined as exactly ...
Cooking weights and measures. Measuring spoons (metric) – 1 mL, 5 mL, 15 mL, 50 mL, 100 mL, 125 mL. Measuring spoons (customary units) In recipes, quantities of ingredients may be specified by mass (commonly called weight), by volume, or by count. For most of history, most cookbooks did not specify quantities precisely, instead talking of "a ...
List of physical quantities. This article consists of tables outlining a number of physical quantities. The first table lists the fundamental quantities used in the International System of Units to define the physical dimension of physical quantities for dimensional analysis. The second table lists the derived physical quantities.
Here the metric prefix 'kilo-' (symbol 'k') stands for a factor of 1000; thus, 1 km = 1000 m. The SI provides twenty-four metric prefixes that signify decimal powers ranging from 10 −30 to 10 30, the most recent being adopted in 2022.
The factor 0.3048 m/ft is identical to the dimensionless 1, so multiplying by this conversion factor changes nothing. Then when adding two quantities of like dimension, but expressed in different units, the appropriate conversion factor, which is essentially the dimensionless 1, is used to convert the quantities to the same unit so that their ...
The units of cubic length (the cubic inch, cubic foot, cubic mile, etc.) are the same in the imperial and US customary systems, but they differ in their specific units of volume (the bushel, gallon, fluid ounce, etc.). The US customary system has one set of units for fluids and another set for dry goods. The imperial system has only one set ...