Ad
related to: who invented the margarita drink mix recipe ingredients made with rum wine
Search results
Results from the WOW.Com Content Network
A recipe for a tequila-based cocktail first appeared in the 1930 book My New Cocktail Book by G. F. Steele. Without noting a specific recipe or inventor, a drink called the Tequila Daisy was mentioned in the Syracuse Herald as early as 1936. Margarita is Spanish for Daisy, which is a nickname for Margaret. [18]
The cocktail often consists of five ingredients: white rum, sugar (traditionally sugar cane juice), lime juice, soda water, and mint. [1] [2] Its combination of sweetness, citrus, and herbaceous mint flavors is intended to complement the rum, and has made the mojito a popular summer drink. [3] [4]
ingredients† 60 ml Tequila agave 100% reposado; 30 ml Fresh lime juice (Persiano) 30 ml Agave syrup (1 ⁄ 2 water + 1 ⁄ 2 agave nectar) Preparation: Pour all ingredients into a cocktail shaker, shake well with ice, strain into a chilled rocks glass filled with ice. Commonly served: All Day † Tommy's margarita recipe at International ...
The recipe on the bottle also called for the least amount of mix among the recipes I tasted, with 1.5 ounces of tequila to just 2 ounces of Hella. The look: Nice and light, almost like lemon or ...
For best results do not use bottled sweet and sour mix, but rather make your own at the bar with fresh citrus juice and simple syrup. This advice applies to any drink that calls for sweet and sour. The Blue Hawaii is a tropical cocktail made of rum , pineapple juice, Blue Curaçao , sweet and sour mix, and sometimes vodka.
The brand may have given the American martini vermouth and gin cocktail its name (an early recipe for which is known from 1888), though other speculations on the cocktail's etymology exist. [1] [2] In 1892 the business was taken over by Rossi's four sons; control passed to his grandsons in 1930.
But the frozen margarita actually dates back to 1971, when a Dallas restauranteur, Mariano Martinez, invented the frozen margarita machine and used it to concoct a flawlessly frosty version of the ...
Most current recipes for Mai Tais based on Trader Vic's 1944 recipe include rum, lime juice, orgeat syrup, and orange liqueur (typically orange curaçao).Variants may include the addition of amaretto, falernum, bitters, grenadine, orange, pineapple and grapefruit juices, and so on.
Ad
related to: who invented the margarita drink mix recipe ingredients made with rum wine