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2. How long to cook a turkey so you don't ruin Thanksgiving - AOL

   www.aol.com/long-cook-turkey-184442231.html

   Remove the bag of giblets from the cavity of the turkey and, if desired, ... Roast the bird for 30 minutes exactly, then reduce the oven temperature to 350 F to continue cooking. Use a meat ...

3. Wolfgang Puck cooks up a turkey in no time and shares quick ...

   www.aol.com/lifestyle/2015-11-16-wolfgang-puck...

   Set the pressure oven temperature to 450°F and the function to ROAST. Turn on the timer to preheat the oven. In a mixing bowl, toss together all of the cut-up vegetables and the garlic cloves.

4. The #1 Thing to Know Before You Try Butterball’s New Cook ...

   www.aol.com/1-thing-know-try-butterball...

   They say to roast the bird "until fully cooked," but don't provide a time range. The only time indicator reads, "After 4 hours, loosely tent the breast with foil to avoid overcooking."

5. How Long Does It Take to Cook the Perfect Turkey? - AOL

   www.aol.com/long-does-cook-perfect-turkey...

   For an oven set to 325°F, FoodSafety.gov recommends the following roasting times based on the weight of a fully thawed turkey: 4 to 6 Pounds (Breast) Cooking Time 1 1/2 to 2 1/4 hours

6. Roasting - Wikipedia

   en.wikipedia.org/wiki/Roasting

   A low-temperature oven, 95 to 160 °C (200 to 320 °F), is best when cooking with large cuts of meat, turkey and whole chickens. [2] This is not technically roasting temperature, but it is called slow-roasting. The benefit of slow-roasting an item is less moisture loss and a more tender product.

7. Oven bag - Wikipedia

   en.wikipedia.org/wiki/Oven_bag

   An oven bag, cooking bag or roasting bag is a bag used for the roasting of meat or other food in an oven. An oven bag must be chosen so that it will not melt at the temperature during cooking. They may be made of heatproof nylon [1] [2] or sometimes with food grade polyethylene terephthalate (PET). [3]

8. 8 Ways to Cook a Turkey, From a Traditional Roast to ... - AOL

   www.aol.com/8-ways-cook-turkey-traditional...

   We usually recommend roasting the bird at a high heat (somewhere between 400 and 425 degrees) for up to 20 minutes, then lowering the temperature for the remainder of the time.

9. Oven temperatures - Wikipedia

   en.wikipedia.org/wiki/Oven_temperatures

   The various standard phrases, to describe oven temperatures, include words such as "cool" to "hot" or "very slow" to "fast". For example, a cool oven has temperature set to 200 °F (90 °C), and a slow oven has a temperature range from 300–325 °F (150–160 °C).