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  2. What’s the Green Sprout Inside My Garlic, and Is It ... - AOL

    www.aol.com/green-sprout-inside-garlic-safe...

    Absolutely. Eating sprouted garlic will not make you sick. However, sprouted garlic tends to have a sharper, more garlicky flavor, as well as more bitterness. If your recipe only calls for two ...

  3. Ever Found Green Sprouts In Your Garlic? Here's How It ... - AOL

    www.aol.com/ever-found-green-sprouts-garlic...

    The short answer is: sprouted garlic is 100 percent safe to eat, but it has a distinctly different flavor. Besides maybe bad breath, there are no side effects to eating sprouted garlic. They may ...

  4. Here’s a Complete Guide To Growing Garlic in Your Garden - AOL

    www.aol.com/easy-grow-garlic-keep-handy...

    You can also grab a handy garlic keeper that's made to preserve your garlic by limiting air, moisture, and light exposure. If you accidentally nicked any bulbs when digging, use those right away ...

  5. Vegetative reproduction - Wikipedia

    en.wikipedia.org/wiki/Vegetative_reproduction

    Plant propagation is the process of plant reproduction of a species or cultivar, and it can be sexual or asexual. It can happen through the use of vegetative parts of the plants, such as leaves, stems, and roots to produce new plants or through growth from specialized vegetative plant parts. [4]

  6. Chlorpropham - Wikipedia

    en.wikipedia.org/wiki/Chlorpropham

    Chlorpropham or CIPC is a plant growth regulator and herbicide used as a sprout suppressant for grass weeds, alfalfa, lima and snap beans, blueberries, cane fruit, carrots, cranberries, ladino clover, garlic, seed grass, onions, spinach, sugar beets, tomatoes, safflower, soybeans, gladioli and woody nursery stock.

  7. How to Grow Garlic (Because It’s Ridiculously Easy) - AOL

    www.aol.com/grow-garlic-because-ridiculously...

    Like spring flowering bulbs , fall is the time to plant garlic. It’s super simple to grow, but you have to plant it now in order to harvest it from your...

  8. Allium tuberosum - Wikipedia

    en.wikipedia.org/wiki/Allium_tuberosum

    Allium tuberosum (garlic chives, Oriental garlic, Asian chives, Chinese chives, Chinese leek) is a species of plant native to the Chinese province of Shanxi, and cultivated and naturalized elsewhere in Asia and around the world. [1] [4] [5] [6] It has a number of uses in Asian cuisine.

  9. You Can Easily Grow Garlic and Keep it Handy for Cooking - AOL

    www.aol.com/lifestyle/easy-grow-garlic-keep...

    Here's what you need to know to plant, grow, and harvest garlic for cooking at home. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ...

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