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The Karnataka Co–Operative Milk Producers' Federation Limited (KMF) is a dairy cooperative from Karnataka, India, which sells products such as milk, curd, ghee, butter, ice cream, chocolates, and sweets under the brand name Nandini. It is a federation of milk producers under the ownership of Ministry of Cooperation, Government of Karnataka ...
Milk Vita is a milk production company that produces milk under its own name. It is owned by Bangladesh Milk Producers Co-operative Union Limited, a cooperative managed by itself. [1] [2] Milk Vita has 40 percent market share of liquid milk in Bangladesh as of 2021. [3]
Chaldal.com (Bengali: চালডাল.কম), founded in 2013, is a grocery e-commerce platform in Bangladesh. The company offers its services via a website and mobile apps for Android and iOS. “Chaldal” is a Bengali word colloquially used to refer to "groceries" (Chal means Rice, and Dal means Pulses). Chaldal started as an online ...
There are 166 tea estates in Bangladesh, covering almost 280,000 acres of land. Bangladesh is the 9th largest Tea producer, producing around 2% of the world’s Tea production. Because of Bangladesh's fertile soil and normally ample water supply, rice can be grown and harvested three times a year in many areas. [3]
In the 1930s, some U.S. states adopted price controls, and Federal Milk Marketing Orders started under the Agricultural Marketing Agreement Act of 1937 and continue in the 2000s. The Federal Milk Price Support Program began in 1949. [4] The Northeast Dairy Compact regulated wholesale milk prices in New England from 1997 to 2001. [8]
Similarly, milk procurement has shown phenomenal growth from 52,000 litres per day in 1983 to over 12,25,000 litres per day in 2017-'18. Keeping pace with the development of milk procurement and sale, Milma has concentrated on infrastructural development with financial assistance from the National Dairy Development Board, Swiss Development ...
Bangladesh has an enormous excess of surface water during the summer monsoon (June to October) and relative scarcity towards the end of the dry season in April and May. Internal renewable water resources are about 105 km 3 per year, while inflowing transboundary rivers provide another 1,100 km 3 annually (average 1977–2001). [14]
Chhana, sugar, milk Milk-based Chhanamukhi of Brahmanbaria: Chhana, sugar syrup, milk: Milk-based Chanar payesh of Bengal: Milk-based Chomchom of Tangail: Flour, cream, sugar, saffron, lemon juice, coconut flakes Milk-based Jal bhora of Kolkata: Milk-based Kadapak: Milk-based Kalojam of Bangladesh: Milk-based Kancha golla of Natore: Kheer er ...