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Livestock Weekly is a weekly newspaper published in San Angelo, Texas, that provides international coverage of the livestock industry, focusing on cattle, sheep, goats, range conditions, markets, and ranch life. [1] [2] It was started by Stanley R. Frank in 1948 and was later referred to as "the cowboy's Wall Street Journal." [1] [3]
The market has a wholesale sales section that caters to larger businesses and general sales to the public. The market is the central marketplace for Sydney's farmers to sell their products. It has a history dating back to 1788. [1] The operator of the markets is Sydney Markets Limited, formerly the Sydney Markets Authority, but privatised in 1997.
Their staff who deal with clients are known as stock and station agents. [note 1] They advise and represent farmers and graziers in business transactions that involve livestock, wool, fertiliser, rural property and equipment and merchandise on behalf of their clients. The number and importance of these businesses fell in the late 20th century.
The development of quantitative methods for livestock production includes mathematical modelling based in plant-herbivore or predator-prey models to forecast and optimise meat production. An example is the Predator-Prey Grassland Livestock Model (PPGL) [7] to address the dynamics of the combined grass-animals system as a predator-prey dynamical ...
Cattle are domesticated ungulates, a member of the family Bovidae, in the subfamily Bovinae, and descended from the aurochs (Bos primigenius). [46] They are raised as livestock for their flesh (called beef and veal), dairy products (milk), leather and as draught animals. As of 2009–2010 it is estimated that there are 1.3–1.4 billion head of ...
Beef cattle in a feedlot in Texas. A feedlot or feed yard is a type of animal feeding operation (AFO) which is used in intensive animal farming, notably beef cattle, but also swine, horses, sheep, turkeys, chickens or ducks, prior to slaughter.
Due to their increased efficiency, CAFOs provide a source of low cost animal products: meat, milk and eggs. CAFOs may also stimulate local economies through increased employment and use of local materials in their production. [38] The development of modern animal agriculture has increased the efficiency of raising meat and dairy products.
As an example, more than half of Canadian production (22.8 million pigs) in 2008 was exported, going to 143 countries. [12] Among animals raised for their meat, pigs have a lower feed conversion ratio than cattle, which can provide an advantage in lower unit price of meat because the cost of animal feed per kilogram or pound of resultant meat ...