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Cranberry juice is an acidic drink with a pH of about 2.6. [9] Some cranberry juice products contain large amounts of sugar used in manufacturing to make the drink more palatable, but their consumption may increase the risk of hyperglycemia and reduced control of blood glucose in people with diabetes or glucose intolerance.
Apple & Eve LLC, is a privately held company specializing in 100 percent juice and organic juice products. In 1983, Northland Cranberries, Inc. launched its brand of 100% juice cranberry blends in Wisconsin Rapids, Wisconsin, sold through supermarkets, drug store chains, mass merchandisers and food service outlets throughout the United States.
Bladder cancer is most common in wealthier regions of the world, where exposure to certain carcinogens is highest. It is also common in places where schistosome infection is common, such as North Africa. [56] Bladder cancer is much more common in men than women; around 1.1% of men and 0.27% of women develop bladder cancer. [2]
Food, Nutrition, Physical Activity and the Prevention of Cancer: a Global Perspective, also known as the Expert Report, was an expert report published by the World Cancer Research Fund global network in 2007. It reviewed all the evidence about the links between cancer and diet, physical activity and body fat and contains 10 recommendations for ...
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Their products include cranberry sauce, fruit juices, fruit snacks, and dried cranberries. The cooperative has made a number of innovations, including the first juice blend, [4] the first juice boxes, [5] and sweetened dried cranberries . Its cranberry juice won the ChefsBest Award for best taste. [6]
Vaccinium macrocarpon, also called large cranberry, American cranberry and bearberry, is a North American species of cranberry in the subgenus Oxycoccus. [ 4 ] The name cranberry comes from shape of the flower stamen , which looks like a crane 's beak.
Vaccinium / v æ k ˈ s ɪ n i ə m / [3] is a common and widespread genus of shrubs or dwarf shrubs in the heath family (Ericaceae). The fruits of many species are eaten by humans and some are of commercial importance, including the cranberry, blueberry, bilberry (whortleberry), lingonberry (cowberry), and huckleberry.