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2. 42 sausage recipes that will be the star of the show - AOL

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   Sausage does the heavy lifting in terms of delivering big flavor in this recipe. A quick roux gets added to the cooked sausage along with butternut squash and aromatics to create a creamy sauce.

3. 25 Must-Make Breakfast Sausage Recipes For Breakfast ... - AOL

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   Add spices such as sage, marjoram, cloves, etc. to make a classic breakfast sausage flavor, or add maple syrup for a slightly sweet maple flavor. Make your own spice and herb blend; it's your ...

4. The One-Pan Dinner I Make Every Single Week - AOL

   www.aol.com/one-pan-dinner-every-single...

   1 pound ground Italian sausage, mild or hot. 1 medium yellow onion, finely diced ... 1/2 teaspoon Italian seasoning. 3 cups (about 24 ounces) good marinara. ... I haven't used frozen tortellini in ...

5. Hmong sausage - Wikipedia

   en.wikipedia.org/wiki/Hmong_sausage

   Looped blood sausage made by Vietnamese Hmong in 2011. Hmong Americans tend to make the sausage a foot or more long and very thick, then eat it fresh or freeze it to preserve it. Some families prefer shorter sausages. Others prefer to lightly ferment or smoke the sausage for flavor and preservation. [10] [11]

6. 37 Sausage Recipes That Are as Easy to Make as They Are ... - AOL

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   So, read on for 37 sausage recipes that are sure to satisfy and impress. The 71 Best Ground Beef Recip. Sausage is the ultimate shortcut to a fast, satisfying dinner. You can whip up a meal with ...

7. Sausage making - Wikipedia

   en.wikipedia.org/wiki/Sausage_making

   The primary seasoning agents in fresh sausages are salt and sugar along with various savory herbs and spices, and often vegetables, including onion and garlic. A British fresh sausage typically contains around 10% butcher's rusk, 10% water, 2.5% seasoning, and 77.5% meat. [3]

8. Boerewors - Wikipedia

   en.wikipedia.org/wiki/Boerewors

   The name is derived from the Afrikaans words boer (literally, a farmer) and wors ('sausage'). [1] According to South African government regulation, boerewors must contain at least 90 percent meat or fat from beef, pork, lamb or goat. [2] The other 10% is made up of spices and other ingredients. Not more than 30% of the meat content may be fat.

9. 45 Fast-Food Copycat Recipes You Can Make at Home - AOL

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   2. KFC Chicken. The "original recipe" of 11 herbs and spices used to make Colonel Sanders' world-famous fried chicken is still closely guarded, but home cooks have found ways of duplicating the ...