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2. How to Cook Salmon 11 Ways, From Baking to Air Frying - AOL

   www.aol.com/cook-salmon-11-ways-baking-163640338...

   With your oven you can prepare salmon baked, roasted, broiled, or en papillote. ... just set a timer for slightly under the recipe’s recommended cook time to begin checking the salmon for doneness.

3. Honey-Citrus Glazed Salmon with Caramelized Onion Mashed Potatoes

   homepage.aol.com/food/recipes/honey-citrus...

   Melt 2 tbsp/30 g of the butter in a frying pan and add the onion. Cook over medium-high heat, stirring occasionally, for 15 minutes, or until golden brown. Peel the potatoes and cut them into medium chunks. Put the potatoes in a saucepan of salted water and cook over medium heat for 20 to 30 minutes, or until soft.

4. Make the Best-Ever Baked Salmon in Just 20 Minutes - AOL

   www.aol.com/best-ever-baked-salmon-just...

   Meet your new go-to salmon recipe! This baked fish is seasoned with a mustard, honey, and lemon marinade and cooked in the oven until tender and flaky. ... The fillets are only in the oven for a ...

5. Honey-Citrus Glazed Salmon with Caramelized Onion Mashed Potatoes

   www.aol.com/food/recipes/honey-citrus-glazed...

   To prepare the mashed potatoes: Peel, halve, and cut the onion into slices ¼ in/6 mm thick. Melt 2 tbsp/30 g of the butter in a frying pan and add the onion. Cook over medium-high heat, stirring ...

6. How to Make the Best-Ever Baked Salmon, According to Chef ...

   www.aol.com/best-ever-baked-salmon-according...

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7. Baked potato - Wikipedia

   en.wikipedia.org/wiki/Baked_potato

   Potatoes can be baked in a conventional gas or electric oven, a convection oven, a microwave oven, on a barbecue grill, or on (or in) an open fire.Some restaurants use special ovens designed specifically to cook large numbers of potatoes, then keep them warm and ready for service.

8. Salmon-and-Spinach Cakes Recipe - AOL

   homepage.aol.com/food/recipes/salmon-and-spinach...

   In a medium saucepan, cover the potatoes with water. Simmer over moderately high heat until tender, about 30 minutes. Drain and let cool. Peel the potatoes and cut them into 1/4-inch dice. Transfer to a large bowl. Meanwhile, in a large skillet, heat 2 tablespoons of water over moderately high heat. Add the spinach in batches; cook until wilted.

9. The 4-Ingredient Baked Salmon My Whole Family Loves—It's So Easy

   www.aol.com/4-ingredient-baked-salmon-whole...

   How To Make My Triple M Salmon. For four servings, you’ll need: 1/4 cup white miso paste. 1/4 cup Dijon mustard. 1/4 cup pure maple syrup. 1 1/2 pounds skin-on whole salmon filet (See below for ...