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Cover pot, then set to "Pressure Cook" on high and set timer for 8 minutes. Slow release pressure. In a small bowl, whisk flour and half-and-half to create a slurry.
Instant Pot Potato Leek Soup. In less than 30 minutes, your Instant Pot can churn out a lusciously creamy soup. ... Vegetarian Enchilada Soup. Lighten up canned beans and tomatoes with fresh red ...
For the soup: Set a 6- to 8-quart Instant Pot to sauté on high. Add the butter and let melt. Add the leeks, celery, salt and pepper and cook, stirring, until tender, 4 to 6 minutes.
20-Minute Fully Loaded Cheesy Baked Potato Soup. ... Mixed-Up Mushroom Barley Soup. Instant Pot Creamy Red Lentil Soup. ... inexpensive and nutritious vegetarian soup that everyone can enjoy.
Instant Pot Potato Soup. This soup is what an Instant Pot was made for—no need to boil potatoes for a long time or stand over a stove. Throwing everything in the Instant Pot will give you a ...
Why I Love It: Instant Pot recipe, special occasion–worthy, beginner-friendly Serves: 4 Most risotto recipes involve a lot of butter and Parm, but this one gets its creaminess from white bean puree.
Ghazalle Badiozamani/Instant Pot Miracle Vegetarian Cookbook. Time Commitment: 1 hour 15 minutes Why I Like It: vegan, <500 calories, low sugar, vegetarian-friendly Serves: 6 people The Instant ...
Best Crock-Pot Soup Recipes From low-carb slow cooker soups and chicken soups , to bean-based soups, sausage and seafood chowders and crock pot veggie soups, there are so many hearty dishes to ...
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