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Citrus bergamia, the bergamot orange, is a fragrant citrus fruit the size of an orange, with a yellow or green colour similar to a lime, depending on ripeness. Genetic research into the ancestral origins of extant citrus cultivars found bergamot orange to be a probable hybrid of lemon and bitter orange. Blood orange: Citrus × sinensis
Orange identifies various species of trees, some with edible fruit and some not. Citrus sinensis includes many of the cultivated oranges used for their fruit, the common supermarket orange . Other species called oranges include:
Fruit is near-spherical with a thick, woody shell, about 8 cm in diameter and distinctively blue-green in colour when young, turning yellow when mature. The tightly-packed poisonous seeds are covered in an orange, fleshy, edible pulp rich in citric acid and iridoids - the pulp is relished by humans and baboons. Iridoids are primarily a defense ...
The colour of citrus fruits only develops in climates with a cool winter. In tropical regions with no winter at all, citrus fruits remain green until maturity, hence the tropical "green oranges". [34] The terms 'ripe' and 'mature' are widely used synonymously, but they mean different things.
Orange—whole, halved, and peeled segment. The orange, also called sweet orange to distinguish it from the bitter orange (Citrus × aurantium), is the fruit of a tree in the family Rutaceae. Botanically, this is the hybrid Citrus × sinensis, between the pomelo (Citrus maxima) and the mandarin orange (Citrus reticulata).
The fruit, the Journal of Agricultural and Food Information explained, didn't make its way to the U.S. until the 1500s, when Spanish settlers planted seeds in Florida. But again, even before they ...
An edible seed [n 1] is a seed that is suitable for human or animal consumption. Of the six major plant parts, [n 2] seeds are the dominant source of human calories and protein. [1] A wide variety of plant species provide edible seeds; most are angiosperms, while a few are gymnosperms.
The name loquat derives from Cantonese lou 4 gwat 1 (Chinese: 盧橘; pinyin: lújú; lit. 'black orange'). The phrase 'black orange' originally referred to unripened kumquats, which are dark green in color, but the name was mistakenly applied to the loquat by the ancient Chinese poet Su Shi when he was residing in southern China, and the mistake was widely taken up by the Cantonese region ...