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Black garlic. Black garlic is a type of aged garlic that is colored deep brownish-black. The process is of East Asian origin. It is made by placing garlic (Allium sativum) in a warm, moist, controlled environment over the course of several weeks, a process that produces black cloves. Black garlic is used in a wide variety of culinary applications.
Dorothy Lane Market, often abbreviated to DLM, is a chain of gourmet grocery stores based and located in Dayton, Ohio.It originally began as a fruit stand in 1948, at the corner of Far Hills Avenue and Dorothy Lane in Kettering, Ohio.
Allium nigrum, common name black garlic, broad-leaved leek, [2] or broadleaf garlic, is a Middle Eastern species of wild onion. It lacks the onion or garlic scent shared by most of the other species in the group. The species is native to Turkey, Cyprus, Syria, Lebanon, and Palestine but cultivated as an ornamental in many other places. [1]
Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.
Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.
Earth Fare is an American health and wellness supermarket with 20 locations in eight states throughout the southeastern United States. [2] [3] It sells natural and organic food that the company claimed to have the highest product standards in the United States (free of various artificial additives, high-fructose corn syrup, hormones and antibiotics), [4] [5] and was one of the largest natural ...
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