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The Flora of Malaysia comprises a vast assemblage of plant species estimated to over 15,500 vascular plants. [1] Malaysia boasts 8,019 species of seed plants: 19 species of Gymnosperms and 8,000 Angiosperms. [2]
Melaleuca leucadendra, commonly known as weeping paperbark, long-leaved paperbark or white paperbark is a species of woody plant in the myrtle family Myrtaceae, and is widespread in northern Australia, Southeast Asia, New Guinea and the Torres Strait Islands.
Mucuna bracteata originates from North India in forest areas of the Tripura State, [4] which is part of Bangladesh and southwest from China. India specifically utilizes this cover crop in Kerala, India, on local rubber plantations to sustain their rubber tree crop with its primary purpose to increase nitrogen levels in the soil, in turn improving soil health and fertility.
Clinacanthus nutans is a herbaceous plant that grows in low shrubs up to 2.5 meters (8 ft 2 in) high. Its stems are green, woody, upright and cylindrical. Its leaves are green, simple, lanceolate with pointed tips and rounded bases, and are 8–12 cm (3.1–4.7 in) long and 4–6 cm (1.6–2.4 in) wide.
With propagules at Muzhappilangad aerial stilt roots. Rhizophora mucronata is a small to medium size evergreen tree growing to a height of about 20 to 25 metres (66 to 82 ft) on the banks of rivers.
Coleus scutellarioides is an upright annual or short-lived perennial plant which can live for about three or four years. [4] Although certain forms (such as the cultivar 'Lime Time') may grow as tall as 1 m (3 ft), with well-branched, (generally) four-angled stems, most Coleus stay less than 60 cm (2 ft). [5]
Tillandsia is a genus of around 649 species of evergreen, perennial flowering plants in the family Bromeliaceae, native to the forests, mountains and deserts of the Neotropics, from northern Mexico and the southeastern United States to Mesoamerica and the Caribbean to central Argentina.
Pandanus conoideus is a plant in the Pandanus family from New Guinea.Its fruit is eaten in Papua New Guinea and Papua, Indonesia.The fruit has several names: marata, marita in Papua New Guinea local language, kuansu in Dani of Wamena [1] [2] or buah merah ("red fruit") in common Indonesian.