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3. Del Taco. There is, of course, no major difference between most of the big chains’ hard shell tacos, but Del Taco’s ingredients just taste better and fresher.
District Taco is a fast-casual Mexican restaurant chain with 17 locations in the Mid-Atlantic region. District Taco offers a customizable menu of tacos, burritos, and more featuring Yucatán flavors. It was founded in 2009 as a food truck in Rosslyn, Virginia, and opened its first traditional location in 2010 in Arlington. Since then, the ...
The Washington metropolitan area, also referred to as the D.C. area, Greater Washington, the National Capital Region, or locally as the DMV (short for District of Columbia, Maryland, and Virginia), is the metropolitan area comprising Washington, D.C., the federal capital of the United States, and its surroundings.
Name Original location Founded Headquarters Parent company Number of U.S. locations Areas served Notes BonChon Chicken: Busan, South Korea: 2002 Dallas, Texas
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Numerous James Beard Foundation Award-winning chefs, such as Aaron Silverman [4] and José Andrés, [5] have restaurants in the Washington metropolitan area along with Patrick O'Connell's [6] 3-Michelin star restaurant, The Inn at Little Washington.
Read more:The 18 best places to get vegetarian and vegan tacos in Los Angeles. The taco troves unearthed were worth these minor disappointments. We revisited taquerias first reviewed in Gold’s ...