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Wasabia wasabi (Maxim.) Makino. Wasabi (Japanese: ワサビ, わさび, or 山葵, pronounced [waꜜsabi]) or Japanese horseradish (Eutrema japonicum[3] syn. Wasabia japonica) [4] is a plant of the family Brassicaceae, which also includes horseradish and mustard in other genera. The plant is native to Japan, the Russian Far East [1] including ...
Limnophila aromatica has a flavor and aroma reminiscent of both lemon and cumin. It is used most often in Vietnamese cuisine, where it is called ngò om. It is an ingredient in canh chua, a sweet and sour seafood soup which also includes tamarind, not to be confused with ngò gai which is also added as an accompaniment to the noodle soup called ...
Phan Trân (father) Hoàng Thị Lệ [1] (mother) Phan Khôi (October 06, 1887 – January 16, 1959) was an intellectual leader who inspired a North Vietnamese variety of the Chinese Hundred Flowers Campaign, in which scholars were permitted to criticize the government, but for which he himself was ultimately persecuted by the Communist Party ...
Đám cưới chuột (Rat's wedding), a popular example of Đông Hồ painting. Ðông Hồ painting (Vietnamese: Tranh Đông Hồ or Tranh làng Hồ), full name Đông Hồ folk woodcut painting (Tranh khắc gỗ dân gian Đông Hồ) is a line of Vietnamese folk painting originating in Đông Hồ village (Song Hồ commune, Thuận Thành District, Bắc Ninh Province).
Tuyên Quang province. Tuyên Quang is a province of Vietnam, located in the northeastern part of the country to the northwest of Hanoi, at the centre of Lô River valley, a tributary of the Red River. Its capital is Tuyên Quang. [6] The province had a population of 784,811 in 2019, with a density of 130 persons per km 2 over a total land area ...
Bún bò Huế (pronounced [ɓun˧˥ ɓɔ˧˩ hwe˧˥]) or bún bò (English: / buːn bɔː /) is a Vietnamese rice noodle (bún) dish with sliced beef (bò), chả lụa, and sometimes pork knuckles. [2] The dish originates from Huế, a city in central Vietnam associated with the cooking style of the former royal court. [3] The dish has a mix ...
Bát Tràng ceramics are considered some of the best known porcelain products in Vietnam besides those of Chu Đậu, Biên Hòa, Phù Lãng, Hương Canh, Lái Thiêu and Bầu Trúc. The history of ceramic making in this village can be traced back as far as the 14th century AD during the Ly-Tran dynasty period. Bat Trang has become a popular ...
Hikimi Wasabi ( 匹見ワサビ) is a variety of wasabi cultivated in Hikimi Town (now part of Masuda City ), Shimane Prefecture, Japan . A replica of an old document, allegedly written by the feudal lord Mōri Terumoto (1553–1625). The document is preserved at Myōrinji temple in Yamaguchi Prefecture, and describes how Masuda Motonaga, the ...