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Babish Culinary Universe (BCU; / ˈ b æ b ɪ ʃ / BAB-ish), [2] formerly Binging with Babish, is a YouTube cooking channel created by American cook and filmmaker Andrew Rea (alias Babish) that recreates recipes featured in film, television, and video games in the Binging with Babish series, as well as more traditional recipes in the Basics with Babish series.
On July 14, 2022, YouTube made a special playlist and video celebrating the 317 music videos to have hit 1 billion views and joined the "Billion Views Club". [ 65 ] [ 66 ] On April 1, 2024, the communications app Discord incorporated a short trailer video into their in-app April Fools' Day prank regarding loot boxes .
Mukbang. A mukbang (UK: / ˈmʌkbæŋ / MUK-bang, US: / ˈmʌkbɑːŋ / MUK-bahng; Korean : 먹방 ; RR : meokbang; pronounced [mʌk̚p͈aŋ] ⓘ; lit.'eating broadcast') is an online audiovisual broadcast in which a host consumes various quantities of food while interacting with the audience. The genre became popular in South Korea in the ...
Step 1: Pour off all but 7 or so tablespoons turkey fat from the roasting pan, and set the pan on the stovetop over medium heat. Sprinkle the flour over the fat and cook, stirring constantly ...
The Best Thing I Ever Ate is a television series that originally aired on Food Network, debuting on June 22, 2009 (after a preview on June 20). [1]The program originally aired as a one-time special in late 2008. [2]
Preheat oven to 300 F. Sift flour and salt, mix into bowl and set aside. Mix butter on high speed until fluffy (3 to 5 minutes). Gradually add sugar slowly, continuing to mix until pale and fluffy ...
Lynn T. Yamada Davis (July 31, 1956 – January 1, 2024), better known by her online alias Lynja, was an American online celebrity chef who was known for her viral TikTok and YouTube Shorts videos. Praised for her quick-styled editing and references to popular internet memes , "Cooking with Lynja" accumulated over 12.8 million subscribers on ...
Media: Waldorf salad. A Waldorf salad is a fruit and nut salad generally made of celery, fresh apples, walnuts, and grapes, dressed in mayonnaise, and traditionally served on a bed of lettuce as an appetizer or a light meal. [1][2] The apples, celery, and grapes can all be green, which harmonizes the color palette of the dish.
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