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  2. Puto (food) - Wikipedia

    en.wikipedia.org/wiki/Puto_(food)

    It uses regular flour, though there are versions that use rice flour. [22] Putong kamotengkahoy - also known as puto binggala in Visayan and puto a banggala in Maranao. A small cupcake made from cassava, grated coconut, and sugar. It is very similar to cassava cake, except it is steamed rather than baked. [9]

  3. Kue putu - Wikipedia

    en.wikipedia.org/wiki/Kue_putu

    Kue putu or putu bambu is an Indonesian kue. [1] It is made of rice flour and coloured green with pandan leaves, filled with palm sugar, steamed in bamboo tubes (hence the name), and served with desiccated coconut.

  4. Potu (food) - Wikipedia

    en.wikipedia.org/wiki/Potu_(food)

    [1] [3] The softened rice is then finely ground into a smooth paste. [1] [3] This mixture is sweetened, flavored with coconut or additional tuba, and shaped into small balls or other forms. [1] Baking powder is added to the mixture prior to cooking. [4] The cakes are steamed until cooked. [1] [3] Another alternative method is to use rice flour ...

  5. Puto seco - Wikipedia

    en.wikipedia.org/wiki/Puto_seco

    Multicolored puto masa. Traditional puto seco is made from galapong, ground glutinous rice grains soaked in water overnight. However, modern versions are more commonly produced with rice flour or all-purpose flour. It is mixed with cornstarch, butter, eggs, salt, and sugar. Milk can also be added. It is baked until dry and brittle.

  6. List of Philippine dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Philippine_dishes

    A toffee-like food delicacy made with coconut milk, jaggery, and rice flour. Sticky, thick and sweet, it is served mostly during festivals such as Eid-ul-Fitr and Eid-ul-Adha. Espasol: Laguna A cylindrical cake made of rice flour cooked in coconut milk and sweetened coconut strips, which is then dusted with toasted rice flour. Ginanggang: Mindanao

  7. Puttu - Wikipedia

    en.wikipedia.org/wiki/Puttu

    Puttu with chickpea curry. Puttu principally consists of coarsely ground rice, grated coconut, little salt and water. It is often spiced with cumin, but may have other spices.. The Sri Lankan variant is usually made with wheat flour or red rice flour without cumin, whereas the Bhatkal recipes have plain coconut or masala variant made with mutton- or shrimp-flavoured grated cocon

  8. Spice Up Your Sex Life With One of These Best Egg ... - AOL

    www.aol.com/lifestyle/spice-sex-life-one-best...

    Experts recommend the best egg vibrators of 2023, including those with remote controls for hands-free play, those for beginners, and those for advanced users. Spice Up Your Sex Life With One of ...

  9. Kutsinta - Wikipedia

    en.wikipedia.org/wiki/Kutsinta

    Puto cuchinta or kutsinta is a type of steamed rice cake found throughout the Philippines. It is made from a mixture of tapioca or rice flour , brown sugar and lye , enhanced with yellow food coloring or annatto extract , and steamed in small ramekins.

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