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Cheesy Spinach-&-Artichoke Stuffed Spaghetti Squash This spaghetti-squash-for-pasta swap slashes both carbs and calories by 75% for a delicious, creamy casserole you can feel good about eating.
Reheat in the microwave or oven, then top with syrup, chopped nuts or fresh berries for a quick and satiating bite. ... View Recipe. Spinach, Mushroom & Egg Casserole. ... you can substitute with ...
Enter this innovative recipe, which combines the savory spinach filling from classic Greek spanakopita and the format and toppings of a great quesadilla. Get the Sheet-Pan Spanakopita Quesadillas ...
These burritos can last for months in the freezer and reheat within minutes in the microwave, so keep a stash on hand for when you need a quick, healthy breakfast. View Recipe Spinach & Egg ...
View Recipe. Cheesy Spinach-&-Artichoke Stuffed Spaghetti Squash. ... It's worth roasting the squash versus cooking it in the microwave if you have the time: the flavor gets sweeter and more intense.
Roasting the chicken in the oven gives it a deeper flavor and takes away the need to shred it in the middle of cooking. Get the recipe: ... or in the microwave. Get the recipe: ... recipe: Spinach ...
MIX cream cheese spread, sour cream and dressing mix in medium bowl until well blended. STIR in remaining ingredients; cover. Refrigerate several hours or until chilled.
"Our recipe swaps spinach for arugula and ... comes together in the blender instead—and without making the cook break a sweat. Get the recipe. ... like a charm in the microwave.) Get the recipe.