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  2. Kids are making elaborate Christmas lists on PowerPoint: 'It ...

    www.aol.com/news/kids-making-elaborate-christmas...

    A teen in another vide o, posted last Christmas, added a "disclaimer" to her presentation that read, "Please don't get mad at me; I get good grades; I do NOT expect all of this" before requesting ...

  3. 60 Vegetable Dishes to Round Out Your Christmas Menu - AOL

    www.aol.com/vegetable-dishes-round-christmas...

    Sweet potatoes require a spot on any good Christmas menu! Butter and half-and-half both add richness while brown sugar, maple syrup, and cinnamon bring home the cozy winter flavor. Get the Mashed ...

  4. Need Christmas Lunch Menu Ideas? We Have Suggestions - AOL

    www.aol.com/smart-christmas-lunch-ideas-help...

    57 Festive Christmas Lunch Menu Ideas Becky Lugart-Stayner. Christmas lunch can go one of a couple different ways. You can either make it the big, centerpiece meal—a feast, with a main dish ...

  5. List of Christmas dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Christmas_dishes

    The second is a Christmas Festive dinner held on January 7, when the meat dishes and alcohol are already allowed on the table. The dinner normally has 12 dishes which represent Jesus's 12 disciples. Both Christmas dinners traditionally include a number of authentic Ukrainian dishes, which have over thousand-year history and date back to pagan ...

  6. Christmas dinner - Wikipedia

    en.wikipedia.org/wiki/Christmas_dinner

    Christmas is usually celebrated only by Christians. Christmas Eve is historically the day that the tree is decorated and lit with real candles, so that the Christkindl may visit. Christmas Day is a national holiday in Austria and most Austrians spend the day feasting with their family.

  7. Food presentation - Wikipedia

    en.wikipedia.org/wiki/Food_presentation

    The foundation of food presentation is plating. [2] The arrangement and overall styling of food upon bringing it to the plate is termed plating. [1] Some common styles of plating include a 'classic' arrangement of the main item in the front of the plate with vegetables or starches in the back, a 'stacked' arrangement of the various items, or the main item leaning or 'shingled' upon a vegetable ...

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