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The new franchise location is locally owned and operated.
Steak frites at Mussel Bar in Arlington, Virginia. In 2010, Wiedmaier opened a more casual restaurant, Mussel Bar & Grille in Bethesda, Maryland. [18] In 2012, he opened a second (now-closed) Mussel Bar & Grille in Atlantic City, New Jersey. [6] A Ballston, Virginia outpost of Mussel Bar & Grille opened in 2013. [19]
The production of beer in New Jersey ranges from large international conglomerates like Anheuser-Busch to microbreweries producing smaller quantities using artisanal methods. The industrial northeastern corner of the state has historically been a major beer-production region, and the majority of New Jersey's breweries and brewpubs are in that ...
The production of beer in New Jersey has been in a state of recovery since Prohibition (1919-1933) and the Great Depression (1929-1945). Currently, the state has 123 licensed breweries: [ 1 ] [ 2 ] [ 3 ] a large production brewery owned by an international beverage company, Anheuser-Busch InBev , and 122 independent microbreweries and 19 brewpubs .
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Jersey Mike’s just added these 2 new subs to its menu. Food. Delish. This Buffalo chicken dip uses a simple overlooked ingredient for maximum flavor. Lighter Side. Lighter Side.
Flounder Brewing Company is a microbrewery in Hillsborough in Somerset County, New Jersey. [1] [2] Started by Jeremy Lees as a homebrewing hobby, it grew to encompass other members of the family including his brothers, Daniel and Michael, and his cousin William.
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