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Dickinson pumpkins were first cultivated in the US state of Kentucky in the early 19th century and were named after farmer Elijah Dickinson. He brought the pumpkin to central Illinois, where it grew well. The industry is centered on Morton, Illinois. Pumpkins grow well in the area due to the dark, rich soil and mild climate.
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There were 634 million pounds of pumpkins grown in Illinois in 2022. Overall, the price of pumpkin pie mix, according to the AFBF, sits at $4.44 for a 30-ounce can, up 3.7% from 2022.
The top pumpkin-producing states include Illinois, Indiana, Ohio, Pennsylvania, and California. [4] Pumpkin is the state squash of Texas. [27] According to the Illinois Department of Agriculture, 95 percent of the U.S. crop intended for processing is grown in Illinois. [28]
ButterKin Pumpkins. This hybrid between butternut squash and pumpkins combines the best of butternut flavors in a pumpkin form. It's also great for pies, soups, and roasted squash salads.
States with 4,500 to 7,400 acres (3,000 ha) devoted to pumpkin growing include: in the west, California; midwestern states Indiana and Michigan; and southern states Texas and Virginia. Prices range from US$35 to US$250 per 1000 pounds. The growers mainly produce ornamental or jack-o'-lantern pumpkins. [27] In addition to North America, pumpkins ...
This fall, learn about different types of pumpkins including heirloom varieties like Jarrahdale and Cinderella. They come in all shapes, sizes, and colors!
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