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  2. Ripening - Wikipedia

    en.wikipedia.org/wiki/Ripening

    Iodine (I) can be used to determine whether fruits are ripening or rotting by showing whether the starch in the fruit has turned into sugar. For example, a drop of iodine on a slightly rotten part (not the skin) of an apple will stay yellow or orange, since starch is no longer present.

  3. Iodine–starch test - Wikipedia

    en.wikipedia.org/wiki/Iodine–starch_test

    A bottle of iodine solution used on apples to determine the correct harvest time. The chart shows the level of residual starch. The cut surface of an apple stained with iodine, indicating a starch level of 4–5. The iodine–starch test is a chemical reaction that is used to test for the presence of starch or for iodine. The combination of ...

  4. Apples and oranges - Wikipedia

    en.wikipedia.org/wiki/Apples_and_oranges

    The idiom, comparing apples and oranges, refers to the differences between items which are popularly thought to be incomparable or incommensurable, such as apples and oranges. The idiom may also indicate that a false analogy has been made between two items, such as where an apple is faulted for not being a good orange .

  5. 10 little known facts about fruit stickers - AOL

    www.aol.com/lifestyle/2016-05-08-10-little-known...

    In China, farmers affix specially shaped stickers to young apples and take them off once the fruit has grown. What remains is a message or lucky symbol. What remains is a message or lucky symbol.

  6. What Nutritionists Want You to Know About These 30 Low ... - AOL

    www.aol.com/35-filling-low-calorie-foods...

    Like oranges, they’re a tasty, tangy treat. But unlike their larger cousins, each of these little citrus fruits has just 35 calories . Plus, fruit beats processed desserts by miles.

  7. How Healthy Are Apples? From Calories to Whether They ... - AOL

    www.aol.com/lifestyle/healthy-apples-calories...

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  8. False equivalence - Wikipedia

    en.wikipedia.org/wiki/False_equivalence

    Apples and oranges are both similar-sized seeded fruits that grow on trees, but that does not make the two interchangeable. A false equivalence or false equivalency is an informal fallacy in which an equivalence is drawn between two subjects based on flawed or false reasoning. This fallacy is categorized as a fallacy of inconsistency. [1]

  9. Nutritionists Share a List of the Healthiest Fruits to Eat - AOL

    www.aol.com/nutritionists-share-list-healthiest...

    Apples. Bite into this snack ... is full of healthy fats and fiber and is a good source of iodine. Be sure to only consume ripe ackee from a trusted source, as the unripe fruit can be toxic ...